Whitbread (G.C.) in Henley-On-Thames Menu

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Whitbread (G.C.) in Henley-On-Thames has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs. Red Star Restaurant offers many options including Fanta Orange and Dr Pepper. A and J Catering includes a wide range like CHOCOLATE TRUFFLES or PERCOLATED COFFEE OR TEA Served with milk. Ginger Sachet and Soy Sauce Sachet from . Wasabi offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Chicken Curry with Fragrant Rice £4.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Grilled Chicken served with Chips or Vegetables £4.50
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95

JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
CHAPPATI £1.40
Cointreau £2.25
DESSERT WINE -
Johnny Walker Gold Label £6.95
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
Baileys £2.25
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95

Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
Baby Calamari - with garlic aioli £4.45
Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Onion Rings £2.95
Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95

Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Local cheese board served with chutney and fresh bread £6.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Home made sorbets £4.50
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50

Beef Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Beef with Oyster Sauce £10.95
- Strips of steak sautéed with oyster sauce, mushroom, peppers and spring onion served on a sizzling platter.
Pork Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Fried Bean Curd (V) £5.95
- Lightly coated with breadcrumbs deep fried served with spicy peanut sauce.
Seafood Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Prawn Tempura £6.95
- King Prawns in bread crumb deep fried served with spicy mayonnaise.
Hot & Spicy Seafood Soup (For 2) £14.95
- Thailand’s famous hot and sour soup with mixed seafood, mushroom, bouquet garnet of lemon grass, kaffir lime leaves, a touch of chilli and lime juice, served in a hot clay pot.
Beef Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.