We Want Cake in Waltham Cross Menu

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We Want Cake in Waltham Cross has no menu available, but can choose from many other options such as Desperados or Brooklyn Naranjito from Chiquito. Bar Amigo offers many options including Red Bull and J20. Pizza La Poire includes a wide range like Vanilla Ice Coffee or Chocolate Milkshake. Frobishers (250ml) and 330ml Drinks from . Meat & Shake offers The Pheasant and Mixed Cheese Board with Celery, Apple and Biscuits.

Nearby Sample Menus

Sprite £1.90
Bottled Peroni £3.50
Fresh Garlic Bread £5.00
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Coca-Cola £1.90
Mixed Salad £6.50
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.

Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.
Szechuan King Prawn £6.70
- Spicy.
Pork with Chilli £5.20
- Spicy.
Mushroom Chow Mein (Large) £5.10
- Vegetarian.
Chicken Red Curry £5.70
- Spicy.
Beef with Ginger and Spring Onion £5.20
Szechuan Chicken £5.20
- Spicy.
Sweet and Sour Mixed Vegetables £4.50
- Vegetarian.

Meat £5.50
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Plain Rice (Boiled) £1.75
Prawn £5.50
Sag Aloo £2.50
Chilli King Prawn Massala Cooked with green chilli in a massala sauce £9.95
Mixed Vegetable Curry £2.30
Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60

Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Keema Naan £3.25
- Spicy lamb filling.
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Akbori Masala (Medium) £9.25
- Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Tandoori King Prawn Masala (Mild) £15.95
Samosa (2) £3.50
- Deep fried crispy pastry packets filled with seasonal vegetables or minced lamb slightly spice.

Almond Croissant £2.95
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
Chorizo £5.50
- Grilled spicy spanish sausage.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Pain Au Chocolat £2.45
Funghi £7.95
- V. Button mushrooms and sautéed onion.