Wallingford Arms in Didcot Menu

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Wallingford Arms in Didcot has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Hi-Lo Jamiacan Eating House offers many options including Sparkling Water (330ml) and 7-Up (330ml). The Cape Of Good Hope includes a wide range like Dalstons Elderflower or Dalstons Fizzy Rhubarb. Diet Coca-Cola and Coca-Cola from . Fairway Fish And Chip Bar offers Al-Shami Lebanese Restaurant and Mineral Water - Perrier (0.75L).

Nearby Sample Menus

Side Salad £2.00
Bowl of Chips £2.20
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Basket of Bread £2.50
Grilled Pork Sausage served with Chips or Vegetables £4.95
Chicken Nuggets served with Chips or Vegetables £4.50
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Homemade Sausage Rolls with Spiced Apple Chutney £3.95

MACHER JHOL Traditional Bengal fish curry £9.95
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
Amaretto £2.25
Royal Salute £6.95
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50

Creamy Mash Potato £2.95
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
Honey Roast Carrots £3.00
Hot Chocolate £2.00
Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95
Free Range Egg Mayonnaise and Cress (V) £4.95

Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Blueberry & white chocolate cheesecake £5.50
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Creamed Mash £1.95
Local cheese board served with chutney and fresh bread £6.50
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90

Fish Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Siam Wings £6.50
- Boneless chicken wings stuffed with minced prawns, chicken and herbs, deep fried, served with sweet chilli sauce.
Chicken Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Red Vegetable Curry £9.50
- Mixed Vegetables cooked with red curry paste and coconut milk.
Steamed Dumplings £6.95
- Delicate steamed dumplings with minced pork, prawns and water chestnut filling and sweet soya sauce.
Chicken Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Pork Red Curry £10.50
- Pork Curry with red curry paste, mixed vegetables and coconut milk.
Sweet & Sour Fish £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.