Veni Vidi Vici Pizzeria in Watford Menu

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Veni Vidi Vici Pizzeria in Watford has no menu available, but can choose from many other options such as Parlez Vous Malbec, France or Rio Roco Merlot, Chile from Hillmans Burger Co. Five Guys offers many options including Corona and Brooklyn Lager. Seaworld Fish Bar includes a wide range like Rio Tropical (300ml) or Apple Tango (300ml). Sprite (500ml Bottle) and Diet Coke (500ml Bottle) from . Marlowes Fish & Chips offers Chiquito and Desperados.

Nearby Sample Menus

Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Gavi di Gavi ‘La Piacentina’ £25.95
Dark Chocolate Mousse £5.00
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Panna Cotte with Chocolate Sauce £5.00

Curry Beef £5.20
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Sea Spiced Beef £5.20
- Spicy.
Mussels with Szechun Sauce £6.70
- Spicy.
Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.
King Prawn With Chilli £6.70
- Spicy.
King Prawn Chop Suey £6.70
Pork in Satay Sauce £5.20
- Contains Nuts. Spicy.

Prawn £5.50
Meat £6.95
Onion Pulao £2.40
Chicken £4.55
Lamb Shank Anakali in special medium or hot spices £9.95
King Prawn £8.95
Chapatti (Thin dough bread) £0.85
Naan Peshwari Stuffed with coconut and sultanas £2.40

Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Onion Raitha £2.25
- Yoghurt based dip.
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Keema Pilau Rice £4.25
- Mince meat with rice.
Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
Mottor Ponir £4.50
- Cheese with peas.
Tikka Kebab Platter (Serves 2) £9.50
- Tandoori chicken seekh kebab, lamb tikka & chicken tikka served with salad.

Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Pastourma £5.50
- Grilled beef & garlic greek sausage.
Freshly Squeezed OJ £3.75
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.