Vaynol Arms in Bangor Menu

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Vaynol Arms in Bangor has no menu available, but can choose from many other options such as *Japanese Sushi Bar or *Chocolate Fountain from Wing Wah. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Anglesey Arms includes a wide range like Selection of British Cheeses, Chutney, Crackers or Homemade sorbet, per scoop. Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% and Castellore - Pinot Grigio (Italy) 75Cl 12.5% from . Belle Vue Hotel offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Patatas Bravas (V) roast potatoes in a spicy tomato sauce £3.95
Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
Baby Calamari - with garlic aioli £4.45
Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
Served from 11am till 5pm choice of baguette, ciabatta, white, brown or multi grain bloomer, served with tortilla chips and salsa dip. Add fries to any sandwich for £1.00 -
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
Homemade Crumble of the Day - with a choice of custard or ice cream £4.95

Café Americano - Two shots espresso with hot water £2.10
Salads (served with dressing and bread & butter) - Goats cheese salad - mixed salad topped with grilled goats cheese & walnuts £8.25
Jacket Potatoes - Sicilian artichoke mix with vegan cheese £7.75
Healthy option - Sultanas, carrot sticks, yoghurt, hummus, cheese and marmite sandwich N/A
Side Dishes - Small chips £2.75
Café Mocha - shot of chocolate, shot of espresso, hot milk & sprinkled with chocolate £2.80
Mexican Wraps - Wrap filled with falafel, onion, tomato, hummus & spinach served with sweet chilli sauce & garlic yoghurt dips £6.95
Milk Shakes - made with our homemade ice-cream £2.60

Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Basket of bread £1.75
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Zeera Chicken £6.50
- Medium hot dish cooked in cumin sauce.
City Spice Special Curry £6.95
- Chicken, lamb and prawn cooked in chef's special medium sauce.
Chicken Tikka Jalfrezi £6.50
Chicken Tikka Korma £6.25
Boiled Rice £1.95
Prawn Korma £6.50
Lamb Tikka Madras £6.75
Naga Chicken £6.50
- Hot dish cooked in flavoured aromatic naga sauce.

Pecan tart, crème fraiche £5.50
Pickled herrings, beetroot, watercress, horseradish cream £7.50
Eton mess £5.50
Spanish charcuterie plate, caper berries, salted almonds £8.00/£13.50
Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
Melon, cucumber & tomato salad, mint & raspberry vinegar £7.00
Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
Baked St Marcellin, crostini, chicory, radishes £7.50