Traditional Bakehouse in Stoke-On-Trent Menu

Are you the owner? Manage this listing for free.

Traditional Bakehouse in Stoke-On-Trent has no menu available, but can choose from many other options such as Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets from The Crown Inn. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . Mill Farm offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Gosth Sagwala Lamb pieces cooked in medium sauce wwith fresh spinach and a touch of garlic. £7.95
Sag Paneer Spinach cooked with cottage cheese. £3.25
Chathri Fresh mushrooms moistly cooked in spices and herbs. £3.25
Chingri Jull Prawns cooked in medium spices in a thick gravy with onioons. £6.50
Murgh Dansak Diced spring chicken cooked with lentils. Sweet, sour and hot. £6.95
Lamb Hariali Diced lamb pieces cooked with green pepper, green beans, spinach, baby sweetcorn, cinnamon, cardamom, bay leaf and cheese. A medium spicy dish. £12.95
Cointreau £1.95
Tea £1.50

Caledonian Special £7.99
- Pepperoni, chicken, pineapple, ham, sweetcorn, jalapenos & onion.
Large Sausage £4.50
- Choice of fish cake or fish bite with chips.
XXX Burger with Salad and Sauce £6.50
Mediterranean £7.99
- Chicken, peppers & onion.
Grilled Chicken Tikka Portion £4.80
Mixed Meat Kebab in Pitta with Salad and Sauce £5.00
Shamie Kebab £1.40
Create Your Own £11.99
- Choice of 4 toppings.

Scampi £6.95
Tandoori Chicken Main £6.95
- Marinated chicken on the bone cooked in the clay oven.
Fish Biran (Medium Hot) £8.95
- Grilled sea bass fillet in chefs special bhuna sauce, with onions & green chillies.
Stuffed Pepper (V) £2.95
- Green pepper cooked in the clay oven then filled with chicken, keema or vegetables. Suitable for vegetarian.
Shashlik Starter £2.95
- Chicken or lamb marinated in tandoori spices skewered with chunks of onions, tomatoes & peppers barbecued in the clay oven.
Tilapia Sim Bisi (Hot) £8.95
- Fillets of tilapia cooked in a spicy sauce with Bangladeshi bean seeds. Traditional Bengal home style fish dish.
Sprite (0.33L) £0.95
Mixed Platter £3.50
- Selection of chicken tikka, seekh kebab, onion bhaji & vegetable samosa.

Bang Bang Shrimp - Tossed in a tangy sweet chili sauce £11.99
Catch of the Day - Grilled, blackened, broiled, or fried, topped with citrus cream. Served with rice and vegetables £22.99
Hot Seafood Bake - Lobster bisque, shrimp, spinach, tomato and melted cheese served in a toasted sourdoughbread bowl £11.99
Western Burger - Homemade chili & melted cheddar cheese £11.99
Ice Cream 2 Scoops £4.99
Fried Mozzarella Logs - Served with homemade marinara £8.99
Café Filet - 8-oz. of grilled filet medallions that will melt in your mouth. Served with garlic mashed potatoes & vegetables £21.99, Au poivre: £24.99, Dianne: £25.99
Coleslaw £0.50

Lamb kofta kebabs skewers served with mint crème fraiche £6.95
King Prawn: Thai curry served with basmati rice (S) £9.25
Chilli con carne and sour cream £5.95
Green salad £1.95
King prawn with garlic and leek sauce on toasted brioche £5.95
Chicken liver pate with beetroot and orange chutney on warm brioche £5.95
Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
Mixed olives and sun blush tomato focaccia (V) £5.25