Times Square Pizza in Stevenage Menu

Are you the owner? Manage this listing for free.

Times Square Pizza in Stevenage has no menu available, but can choose from many other options such as J2O or Diet Coca-Cola from Flame. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Beanstalk Cafe includes a wide range like Infused Organic Tea or Herbal Tea. Hardys and Eco Falls from . Harpers Kebab offers New Cafe Masala and Set Meal 2 (For 4 Persons).

Nearby Sample Menus

Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Gavi di Gavi ‘La Piacentina’ £25.95
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Montepulciano d’Abruzzo £16.20
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.

Portion of Mushrooms £3.90
- Vegetarian.
Squid in Hot Sesame Sauce £6.70
- Spicy.
Toffee Banana £3.00
Sweet and Sour Sauce £1.90
Orange Duck £6.70
Crab Meat and Sweetcorn Soup £3.00
- Contains Eggs.
Mixed Vegetable Chow Mein (Large) £5.10
- Vegetarian.
Chow Mein with Beef (Large) £5.60

Balti Chilli Massala Chicken £6.30
Shami Kebab Fine minced ground steak fried with herbs and spices £2.50
Special Rice (Rice fried with egg, peas & onions) £2.40
Lamb Bhar Delight £6.95
Lamb Tikka £7.50
Sathkora Chicken £5.55
Green Bean Bhajee £2.30
Lamb Shank Nahari with coconut and chef's special spices £9.95

Mushrooms with Fresh Herbs £4.25
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
Roop Chanda £13.95
- Golden brown whole fish cooked under slow heat with chopped onion, coriander & a touch of galic spice.
Classic Curry (Medium) £8.45
- Cooked in the most traditional way with fresh herbs & spices eg: cinnamon, coriander, garlic, ginger, turmeric, chilli.
Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.

Lounza £4.95
- Grilled smoked pork loin.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.