Three Lakes Restaurant in Ware Menu

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Three Lakes Restaurant in Ware has no menu available, but can choose from many other options such as Diet Pepsi (Can) or Pepsi (Can) from Lees Fish And Chips. Lebanese Kitchen offers many options including Mineral Water and Soft Drinks. Chiquito includes a wide range like Desperados or Brooklyn Naranjito. Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V) from . O'neills Bars offers Wagamama and Hitachino Yuzu Ginger Non-Ale 0.3%.

Nearby Sample Menus

Italian Meatballs £11.00
- With rice.
Nero d’Avola £20.90
Bottled Peroni £3.50
Merlot delle Venezie £19.90
Chocolate Torte with Amaretto Liqueur £6.00
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.

Chicken with Bamboo Shoot and Chinese Mushroom £5.20
Sweet and Sour Won Ton £4.20
Szechuan Lamb £6.70
- Spicy.
Toffee Apple £3.00
King Prawns Red Curry £6.70
- Spicy.
Crab Meat and Sweetcorn Soup £3.00
- Contains Eggs.
Fried Mixed Vegetables £3.70
- Vegetarian.
Chicken and Sweetcorn Soup £3.00
- Contains Eggs.

Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Lamb Bhar Delight £6.95
Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
Meat £5.50
Sathkora Lamb £6.95
Chicken Tikka £5.55
Chilli King Prawn Massala Cooked with green chilli in a massala sauce £9.95

Oriental Rice £4.25
- Slightly spiced, prawns & peas.
Aromatic Pilau Rice £3.50
- Basmati.
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Saag Bhajee £4.50
- With fresh herbs.
Mixed Vegetables £4.25
- Seasonal vegetables.
Mottor Ponir £4.50
- Cheese with peas.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Captain's Pathila (Hot) £9.25
- Tender strips of chicken, lamb or prawns prepared with very special herbs & spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic & flavoursome dish.

Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Chorizo £5.50
- Grilled spicy spanish sausage.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.