The Wheatsheaf in Gravesend Menu

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The Wheatsheaf in Gravesend has no menu available, but can choose from many other options such as Grilled Halloumi (V) or Falafel (VG) from Kent Catering Company Sandwich Bar. Raj Palace Tandoori Restaurant offers many options including Chips and Roti. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. The Big 5 and Strawberry Split from . Three Cooks offers Downtown Fish Bar and Bitter Shandy.

Nearby Sample Menus

King Prawn with Pineapples £4.40
Pork Fried Rice with BBQ Sauce £4.30
Sweet & Sour Chicken Balls (10) £4.10
Special Chow Mein £4.10
Plain Boiled Rice Small: £1.70, Large: 2.10
Pork Chow Mein £4.00
King Prawn Curry (Large Portion) £4.40
House Special Chow Mein £4.60

mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
fish tikka balti £5.30
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
chicken fried rice stir fried rice with bite size chicken pieces £2.55

Blackforest Gateau -
Fruity Fairy Cake -
Crispy Aromatic Chicken -
*Kong-Po Chicken -
Crispy Seaweed -
Fresh Orange -
Stir Fried Beef Shin in Black Pepper Sauce -
Egg Fried Rice -

Cheese Biscuit -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Spring Rolls -
Pork Youk Song -
Chicken Wings With Salt & Garlic -
Mixed Seafood Udon Noodle Soup -
Crispy Aromatic Chicken -
Crispy Wonton -

MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
DELUXE SPIRITS (25ml) -
Baileys £2.25
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
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JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95