The Wharfside in Wakefield Menu

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The Wharfside in Wakefield has no menu available, but can choose from many other options such as Moretti Alla Toscana, Friuli or Moretti Alla Siciliana, Friuli from Gino D'Acampo My Restaurant. Eat offers many options including Smoked Salmon & Free Range Egg Croissant (Selected Stores Only) and Raspberry Fondant Fancy (Selfridges Only). The Zolsha includes a wide range like Special Naan or Cheese Naan. Coke and Diet Coke from . My Thai Leeds offers Thai Edge and Plain Noodle.

Nearby Sample Menus

Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Vegetable £7.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Karahi Gosht (Lamb Karahi Asian style) £8.90
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90

- VEGETABLE.. £4.40
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
egg fried rice stir fried with eggs and light spices £1.95
- CHICKEN TIKKA / LAMB TIKKA £5.60
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
- KING PRAWN £6.45
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95

Spicy Chicken Fillet (Single/Double) £3.00/£4.00
Vegetarian Supreme (9/12/12-deep pan) £4.00/£5.50/£6.50
Bindi Bhaji, okra or ladies fingers £5.00
Butter Chicken, delicately cooked with butter £5.50
Garlic Mushrooms £2.00
Karahi, highly spiced cooked in slightly hot sauce, fairly thick texture (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Family Pack £7.00
Pepperoni Zinger, with jalapenos and chilli (9/12/12-deep pan) £3.50/£5.00/£6.00

Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Garlic ciabatta £2.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Rocket and parmesan salad £4.50

Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.