The Squire Bassett in Kidlington Menu

The Squire Bassett in Kidlington has no menu available, but can choose from many other options such as Diet Coca-Cola or Coca-Cola from Fairway Fish And Chip Bar. Thai Orchid Restaurant offers many options including Vegetarian Set Meal (For a minimum of 2 people) - Mixed Vegetarian Starters, Vegetarian Green Curry, Tofu with Cashewnuts, Crispy Aubergine with Sweet and Spicy Sauce, Steamed Rice) and Set Meal C (For a minimum of 4 people) - Mixed Starters, Soup, Red Curry with Chicken, Beef with Red Wine Sauce, Trio Fish, Mixed Seafood with Basil, Stir-fried Mixed Vegetables, Egg Fried Rice. Henhua Jhang includes a wide range like Coconut Juice (Can) or Green Tea (Bottle). Mango Lassi and Classic Chips from . 4500 Miles From Delhi offers Hong Kong House and Fried Rice / Chips / Curry 炒飯/薯條/咖哩.

Nearby Sample Menus

  • Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
  • Beef Burger & Chips with a Homemade Tomato Relish £5.50
  • Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
  • Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
  • Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
  • Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
  • Beer Battered Line Caught Cod with Chips & Salad £10.95
  • Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
  • BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
  • Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
  • MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
  • - ENDA (Egg) £2.95
  • SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
  • MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
  • Cappuccino £1.95
  • NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
  • Bread and Butter £1.50
  • Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
  • Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
  • Baby Calamari - with garlic aioli £4.45
  • Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
  • Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
  • Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
  • Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
  • Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
  • Mussels cooked in white wine, cream and garlic sauce £6.95
  • Devonshire crab and avocado dressing with a gazpacho dressing £5.90
  • 16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
  • Local cheese board served with chutney and fresh bread £6.50
  • Creamed Mash £1.95
  • Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
  • Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
  • Red Vegetable Curry £9.50
    • Mixed Vegetables cooked with red curry paste and coconut milk.
  • Crab Fried Rice £9.95
    • Fried rice with onion, tomatoes and peas
  • Sweet & Sour Vegetables £7.50
    • Mixed vegetables stir fried with sweet and sour sauce.
  • Beef Panaeng Curry £10.95
    • Strips of steak folded in a red curry paste, coconut milk and kaffir lime leaves.
  • Pork Panaeng Curry £10.50
    • Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.
  • Pork Stir-Fried with Chilli & Basil £9.95
    • Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
  • Hot & Spicy Soup w/ Prawns £6.95
    • Rich hot and sour soup flavoured with lemon grass, chilli, lime juice, kaffir lime leaves and mushroom.
  • Chicken Red Curry £10.50
    • Chicken Curry with red curry paste, mixed vegetables and coconut milk.
The Squire Bassett

The Squire Bassett

location

Address

The Squire Bassett, Oxford Road, Kidlington, Oxfordshire, OX51EA ,

phone

Phone

01865378180

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Squire Bassett, Oxford Road, Kidlington, Oxfordshire, OX51EA ,
Similar Restaurants based on Cuisines