The Pelican in Letchworth Garden City Menu

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The Pelican in Letchworth Garden City has no menu available, but can choose from many other options such as Sparkling Water or Evian from The Chicken Shop. Farmers Boy offers many options including Dry Roasted Peanuts and Salted Peanuts. Mayhek includes a wide range like Diet Coca-Cola (Bottle) or Coca-Cola (Bottle). Freshly Squeezed OJ and Peach from . Silver Palate offers Nonno's Pizza St Albans and Limonchelo.

Nearby Sample Menus

Montepulciano d’Abruzzo £16.20
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Dark Chocolate Mousse £5.00
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Pinot Grigio delle Venezie £19.90
Tomato Salad £6.50
- With red onion.

Kung Po Pork £5.20
- Spicy.
Curry Mixed Mushroom £4.70
- Vegetarian.
Spare Ribs Peking Style £5.50
Lamb With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
King Prawn With Bamboo Shoot and Chinese Mushroom £6.70
Mixed Vegetable Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.
Beef with Cashew Nuts in Yellow Bean Sauce £5.20

Lamb Tikka £6.95
Tandoori King Prawn Massalla Cooked in massala sauce topped up with cream and almonds £9.95
Vegetable £4.30
Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Parata (A thick bread fried in ghee) £1.85
Sag Poneer (Spinach & Cheese) £3.55
Mixed Vegetable Bhajee £2.30
Vegetable £4.30

Appletiser (0.33L) £1.80
Duck Tikka Masala (Mild) £10.25
- Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
Tikka Balti (Medium) £9.50
Keema Pilau Rice £4.25
- Mince meat with rice.
Bombay Aloo £4.25
- Potato.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Prawn Cocktail £4.20
- Succulent prawns on a bed salad & topped with a delicious cocktail sauce.
Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.

Bosciolla £4.75
- Marinated giant green Italian.
Sweet Potato Fries £3.95
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Croissant £2.95
- Served with choice of jam or marmalade.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Cranberry £2.25
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.