The Olive Tree in York Menu

Bruschetta with Fresh Tomatoes, Basil, Olive Oil, Parsley and Garlic (Gluten Free Available) £4.95
Ham and Melon with Sweet Plumb Sauce £4.95
Caprese Salad with Buffalo Mozzarella Cheese, Tomato and Avocado £5.95
Duck Terrine with Fruit Chutney and Toast (Gluten Free Available) £5.95
Avocado Served with Prawn Marie Rose Sauce and Iceberg Lettuce £6.95
Antipasto Meat Platter; a Selection of Spanish and Italian Cured Meats and Fresh Mozzarella £7.95

Garlic Mushrooms Cooked with Cream, Served with Homemade Toast (Gluten Free Available) £5.50
Fried Calamari with Rocket Salad, Cherry Tomato and Tartare Sauce £5.95
Deep Fried Breaded Goat Cheese with Warm Bread and Honey Orange Sauce £6.50
Ravioli Al Manzo Brasoto with Creamy Tarragon Sauce £6.50
King Prawns in Arrabiata Sauce Served with Rocket Salad and Slice of Pizza Bread (Gluten Free Available) £7.95

Aubergine Stuffed with Ratatouille £13.95
- Baked with mozzarella cheese and tomato sauce served with rocket salad and couscous.

Butterfly Chicken £14.95
- Topped with parma ham served with a pesto sauce and roast potatoes.
Spicy Chicken Breast £14.95
- Topped with roasted mixed vegetable served with chilli tomato sauce.
Roasted Duck Leg £12.95
- With roasted potatoes and honey orange sauce.
Slow Cooked Lamb £13.95
- With olives, chickpeas, herbs and worcestershire sauce served with mash potatoes.
Pork Medallion £14.95
- Served with pancetta, potato and rosemary sauce.
Roasted Rump of English Lamb £15.95
- With mint, mashed potatoes, fine beans and rosemary jus.
Char Grilled 8oz Sirloin Steak £17.95
- Served with chips, mix salad and peppercorn sauce.
Olive Tree Mixed Grill £17.95
- Sausage, chicken, pork and steak served with fried onion, barbecue sauce and roasted vegetable.
Yorkshire Beef Filled £21.95
- Topped with duck pate served with mashed potatoes, broccoli and port wine sauce.

Pan Fried Sea Bass £15.95
- With sauteed potatoes, asparagus, cherry tomatoes and saffron sauce.
Grilled Salmon £14.95
- Served with mashed potatoes, cherry tomatoes and asparagus with champagne dill sauce.
Sea Bream Baked with Ratatouille £13.95
- Served with rocket and cherry tomato salad.
Mixed Grill Fish £14.95
- Served with new potatoes, lemon butter, white wine sauce.

Cheese and Tomato Pizza £8.95
Pepperoni Pizza £9.95
Veg Pizza £9.95
- Mushroom, aubergine, courgette and mozzarella cheese.
Four Cheese Pizza £10.95
- Parmesan, goat, mozzarella, brie cheese.
Barbecue Pizza £10.95
- Mince meat, barbecue sauce, red onion, black olives.
Mediterranean Pizza £11.95
- Chorizo, pepperoni, ham, and olives.
Seafood Pizza £11.95
- With rocket salad.
Sicilian Calzone £11.95
- Sausage, peppers, tomato sauce, chilli, red onions and mozzarella.
Meatball Calzone £11.95
- Served with spicy meatball, mushroom, mozzarella and tomato sauce.

Tagliatelle Pasta £13.95
- With king prawn, crayfish tails and white wine lemon butter dill sauce.
Lobster Ravioli £12.95
- In creamy tomato and brandy sauce with crayfish and dill.
Pumpkin Ravioli £11.95
- With mushrooms, shallots, tarragon, chillies and lemon butter sauce.
Shellfish and Seafood Risotto £12.95
- With saffron cream.
Mediterranean Vegetable £9.95
- Cooked with tomato sauce served with risotto or fusilli pasta.
Fettuccine Pasta £9.95
- With strips of chicken, pine nuts and creamy pesto sauce.
Linguine Pasta £12.95
- With prawns, spinach, chillies, garlic in tomato saue.
Spaghetti Bolognese £10.95
- With mince beef and tomato sauce.
Fusilli Pasta £10.95
- With smoked pork sausage served with herb mushrooms and spicy tomato sauce.
Beef Lasagne £12.95
- Baked with mozzarella cheese and creamy tomato sauce served with homemade toast.

Nearby Sample Menus

Beer battered onion rings £2.75
Garlic roast tiger prawns £2.50
Wild mushrooms, truffle cream & poached egg, spinach and toasted sourdough £5.95
Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
Cheddar & Theakston’s rarebit on toast £3.50
Salt cured olives in pesto £2.50
“Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95

Vallet Bourgogne Pinot Noir [Burgundy, France] £21.50
- Light to medium bodied with elegant red fruit notes and a long finish.
Orchard Pig Reveller Cider £4.60
- A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
King Prawn Linguine* £16.50
- Cherry tomatoes, samphire, tomato & chilli sauce.
Roasted Rainbow Carrots (V) £3.95
Picpoul De Pinet [Languedoc, France] £22.50
- A coastal wine, sea-scented, ripe green fruit, mineral and crisp - think Muscadet of the South and all things shellfish.
Phebus Malbec [Mendoza, Argentina] £24.50
- Full-bodied and rich on the palate, bursting with spicy red and dark fruits.
Still Water Large £4.40
Lagar De Indra Albariño [Rías Baixas, Spain] £27.50
- Juicy & fresh, notes of white peaches & citrus, with great acidity, perfect with seafood.

Iseki Seafood Rice (SO) (G) (S) (F) (CR) £14.80
Salmon Roe (SO) (G) £4.80
Pork Katsu Curry Bento (SO) (G) (S) (E) (MK) £12.80
Sumo Roll (SO) (G) (M) (E) £14.80
- King prawn tempura, smoke salmon, cabbage, tobiko, spicy mayonnaise, tabasco, mayonnaise & teriyaki sauce.
Salmon Fried Rice (SO) (S) (E) £10.80
Sirloin Steak & Yuzi Egg on Fried Rice (SO) (G) (S) (E) £13.80
Seafood Fried Udon (SO)(G)(S)(F)(CR) £12.80
Volcano Roll (SO) (G) (M) (E) (F) £15.80
- Smoke salmon, crab stick, avocado, cucumber, spicy mayonnaise, mayonnaise & teriyaki sauce.

Chicken & Avocado Salad £10.95
- Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
Halloumi Fries £5.50
- Southern fried dusting with smoked paprika & saffron aioli
Supergreen Noodle Laksa £8.95
- Rice noodles, spiced coconut sauce with pak choi, broccoli, spinach & beansprouts. VE.
Roasted Butternut Squash Salad £7.95
- Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
Beetroot, Feta & Walnut Salad £8.95
- Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
Chipotle Banana Blossom Bites £5.50
- With coconut dressing and pomegranate. VE.
The Plant Based Burger £12.95
- The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.
Vegan Dirty Nachos £8.95
- Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.