The Nook and Crannie in Burton-On-Trent Menu

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The Nook and Crannie in Burton-On-Trent has no menu available, but can choose from many other options such as British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from Bulls Head. The Island offers many options including Water and Sparkling Water. Stoke Cafe includes a wide range like Turmeric Latte or Goth (Black) Latte. Pineapple and Coconut Juice and Tango from . Chico's Peri Grill offers Klay Pizzeria & Bar and San Pellegrino Sparkling Water.

Nearby Sample Menus

Mas Shim Delicious Bangladeshi fish cooked with Bangladeshi beans green chilli, garlic and coriander to give a tasty medium dish. £13.95
Ivory Tusk Special Biryani Chicken tikka, lamb tikka, king prawn £9.95
Gosth Dansak Diced lamb cooked with lentils, sweet, sour and hot. £6.95
Prawn Cocktail £3.95
Cauliflower Bhajee Cauliflower cooked with onion and tomatoes, medium spiced. £3.25
Chotputti Medium or hot. £3.50
Balti Chingri (Prawns) £6.50
Lamb Jull Pieces of lamb cooked in a medium thick sauce with onions. £6.50

Cod Roe £1.60
Fanta Lemon £1.00
5 Slices of Garlic Bread £3.50
Red Chicken Tikka Kebab in Pitta with Salad and Sauce £4.50
Cheese, Potato & Leek Pie (V) £2.80
Large Chips £3.50
Mexican Hot £7.99
- Chicken, peppers, jalapeno peppers & fresh green chillies.
Vegetarian £11.99
- Mushrooms, onions, sweetcorn, green peppers & tomato.

Dopiaza (Medium Hot) £5.50
- Cooked with thick chopped onion & tomatoes, medium spiced & mild ground spices.
Beef Rezala (Medium Hot) £7.50
- Tender pieces of beef cooked with rezala spices, yoghurt, tamarind sauce, prunes & chillies. A rich but spicy dish. A favourite at Bengali occasions!
Bengal Paneer Special (V)(Medium Hot) £7.50
- Lightly fried pieces of paneer (Indian cheese) cooked with onion, pepper, mushroom & tamarind sauce. Suitable for vegetarian.
Naga Special (Very Hot) £6.95
- Tender pieces of chicken or lamb cooked with onion, pepper & Naga (Scotch bonnet) pickle in a dry hot sauce.
Curry (Medium Hot) £5.50
- Medium dish, lightly spiced.
Keema Rice £2.50
- Steamed basmati rice cooked with mince meat.
Mixed Platter £3.50
- Selection of chicken tikka, seekh kebab, onion bhaji & vegetable samosa.
Shatkora (Medium Hot) £6.95
- Cooked with Sylheti lemon & our own blend of spices.

Caramelized Onions £0.50
Crab Cake Dinner - Handmade with only jumbo lump crab meat, then pan seared with lemon butter, Served w/ rice and vegetables £24.99
Classic Reuben - Thinly sliced corned beef, swiss cheese, homemade sauerkraut, and 1000 island dressing on rye bread £11.99
Chicken Sandwiches - Grilled topped with swiss cheese £10.99
Chicken Sandwiches - Grilled Chicken Club with avocado, bacon, and Swiss £12.99
Buffalo Chicken Salad - Crisp Romaine lettuce, red onion, tomato & chopped bacon, tossed with our famous bleu cheese dressing £12.99
Chicken Tenders - Plain w/ honey mustard £9.99
Bailey’s Crème Brulée £5.99

Chilli con carne and sour cream £5.95
Green salad £1.95
Seasonal vegetables £2.95
8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
BBQ pulled pork with Vietnamese slaw in a toasted brioche bun £6.95
Smoked salmon with spring onion and chive crème fraiche on a toasted poppy seed bagel £5.25
Garlic bread £2.50
Café chilli nachos with sour cream £5.25