The Globe in Truro Menu

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The Globe in Truro has no menu available, but can choose from many other options such as Battered Mars Bar or Roll & Butter from Nemos. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Chips and Seasonal Green Salad from . Nepalese Gurkha Cuisine offers Brothers Pizza and Pistachio Profiteroles.

Nearby Sample Menus

Box of Doner Meat £5.00
Mayonnaise £0.35
Chicken Strip Wrap £6.00
Garlic Dip £2.50
Scampi with Chips and Salad £6.50
Farm House £7.99
- Ham and mushroom.
Margherita (V) £6.00
- Cheese and tomato sauce.
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.

Chicken Nuggets (8 Pieces) £4.00
Panko Prawns £6.00
Haddock £7.00
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Roll & Butter £1.00
Cheese & Onion Fryit £2.00
Curry Sauce £1.50
Battered Burger & Chips £5.00

Vegetarian Sausage £4.00
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Steak Burger £8.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Sliced Pork & Local Apple Chutney £8.00
Bacon & Egg £4.50
Toast with Jam & Marmalade £2.00

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Garlic & Herbs, BBQ, Relish 50p
Seafood - Tomato, Onion, Garlic & Seafood £5.00
Mayonnaise 50p
Chips £1.00
Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Pasta Salad £2.20
Chicken Nuggets (with Fries & Salad) £3.50
Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50