The Gardners Arms in Ipswich Menu

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The Gardners Arms in Ipswich has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Taj Mahal and Lemonade (Bottle).

Nearby Sample Menus

Diane or peppercorn sauce £2 each
House green salad or crushed minted peas £3 each
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Hot Chocolate £2.30
Battered fish of the day, frites & crushed minted peas £mp
Spiced butternut squash & sweet potato crêpes £5
Char grilled walnut bread, balsamic & olive oil £ 4
Roast cashews & almonds £3.25

Ham & Stilton £5.85
Ham Egg & Chips £7.25 / £4.95
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Cajun Chicken Salad £8.95
Scampi - With chips, salad or peas £9.95 / £5.95
Brie & Bacon £5.95
Bacon, Lettuce & Tomato £5.85
Beef Burger £6.75 / £4.95

Monster Energy Ultra £1.50
7-Up £1.00
1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Meat Feast Pizza £8.50
- Onion, chicken, beef, ham, pepperoni.
Tango Apple £1.00
- 0.33 L.
Quarter Pounder Burger £3.00
Monster Energy £1.50
Chicken Shish Kebab £5.50
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill, served in pitta bread with salad.

Buttered new potatoes £2.25
Rocket and parmesan salad £4.50
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
- choice of salad £1.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Seasonal vegetables, (see Blackboard) £2.25
Mini Eccles cakes with Lancashire bomb cheese £3.25

Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Provencale – Served with gambas tomato & basil sauce £12.95
Creamed Mash £1.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25