The Galley in Isles Of Scilly Menu

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The Galley in Isles Of Scilly has no menu available, but can choose from many other options such as Peppermint or Chamomile from Oggy Oggy Pasty Co. Flying Fish Restaurant offers many options including Laurent-Perrier and Prosecco. Best Kebab and Burger Takeaway includes a wide range like Water or Ribena. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Kessells Kitchen and Homemade Cheesecake (Per Slice).

Nearby Sample Menus

Tango £1.20
Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.
Mayonnaise £0.35
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
Dr Pepper £1.20
Strawberry Cheesecake £2.50
Chocolate Fudge Cake £2.50
Onion Rings £2.80

Jumbo Battered Sausage & Chips £5.50
Steak & Kidney Pie £4.00
Chicken Nuggets (8 Pieces) £4.00
Peas £1.50
Chicken Burger £4.00
Burger £3.90
- Served with salad & cheese.
Chip Butty £3.00
Cheesy Chips £4.00

Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Homemade Pork & Leek Pie £9.95
Cheesy Chips £4.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Ham Salad £8.00
Kid's battered cod (may contain bones) £5.50
Cheese Ham & Pickle £8.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Greek (feta) Salad £2.20
Carbonara - Cream, Ham, Mushrooms £5.00
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Potato Wedges (+1 Dip) £2.00