The Five Bells in Bromley Menu

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The Five Bells in Bromley has no menu available, but can choose from many other options such as Moet & Chandon Champagne - France 750ml or Prosecco Bottle - Italy 750ml from Caffe Uno. Bengall Spice offers many options including Tandoori Roti and Chips. Chat & Chew includes a wide range like Orange Fanta or Sprite. Philpotts Favourite Bakewell Tart and Lemon Loaf Cake from . Philpotts offers Pizzaexpress and Pip Organic Rainbow Ice Lolly V, VG, GF.

Nearby Sample Menus

Beef Steak (Chips, Peas, Tomatoes & Gravy) £6.80
Spare Ribs in Sauce (BBQ or Sweet & Sour) £4.40
Special Chow Mein £4.10
Beef with Mushrooms £4.20
Lamb with Green Peppers in Black Bean Sauce & Chilli £4.70
King Prawn Fried Rice £4.40
Sesame Prawn on Toast £3.10
Mushrooms Fried Rice £3.70

shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
red tamarind sauce a delicious tangy and spicy sauce £0.50
- CHICKEN / PRAWN / MEAT £4.80
vindaloo very hot with black pepper, lemon & ginger -
garlic chicken tikka bhuna chicken tikka cooked with onions, fresh sliced garlic, coriander & herbs £5.75
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
- PRAWN £2.75

Roasted Duck with Singapore Noodle Soup -
*Mongolian Style Crispy Lamb -
Steam Butter Sponge Cake -
*Thai Style Chicken Fried Rice -
Fresh Orange -
Roasted Turkey with BBQ Sauce -
*Butterfly KingPrawn -
Pan-Fried Fish Fillet with Fresh Mango Sauce -

Stir Fried Beef Shin in Black Pepper Sauce -
King Mussells With Garlic & White Wine Sauce -
Fried Singapore Rice Noodles -
*Satay Chicken -
Congee with Mixed Vegetables -
Bean Curd Rolls with Oyster Sauce -
Japanese Noodles -
Sirloin Beef -

Royal Salute £6.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
TANDOORI ROTI £1.95
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
Tea £1.50