The Dripping Spring in St Leonards-On-Sea Menu

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The Dripping Spring in St Leonards-On-Sea has no menu available, but can choose from many other options such as Orange Tango / Apple Tango or 7UP from Amigos. Al Dumomo Restaurant offers many options including Moët Chandon N.V BRUT and Vueve Cliquot Champagne. Pizza Face Pizza includes a wide range like Good Things Brewing Co. Saison, Brighton, 5.0% or Good Things Brewing Co. Pale, Brighton, 4.5%. Mini Prosecco and Peroni from . Mamma Mi offers Jali and Mango & Passionfruit Smoothie.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20

Marinated Olives £2.95
Mussels Mexican - Cream, Tequila and Lime -
Mussels Russian - Cream, Tomato and Paprika -
Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95
Roasted Vegetable Tart sweetened with our own onion marmalade and grilled to finish with goats cheese £12.95
Tender Loin of Pork wrapped in Panchetta seated on a red cabbage medley and finished with a apple cider sauce £17.95
Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Smoked Salmon, Prawn and Cream Cheese Roulade seasoned with dill and served on a tossed salad dressed with basil oil accompanied by warm bread £6.95

Plain Foo Yung £6.00
Set C for 2 Persons £29.00
- Prawn crackers, capital mini spare ribs, swet & sour pork (Hong Kong style), chicken with mixed vegetables, special chow mein & special fried rice.
Roast Duck £8.90
Lamb with Satay Sauce £11.90
Chicken Wings in Thai Style £6.00
Seasonal Vegetable in Oyster Sauce £6.50
Satay Chicken on Skewers £5.50
King Prawns with Mixed Vegetables £9.50

Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Risotto Marina £12.50
- Italian carnaroli rice with seafood, white wine, garlic, tomato sauce and a touch of cream.
Cannelloni & Carne £13.50
- Three meat pasta rolls, oven baked in tomato sauce topped with taleggio.
Spaghetti alla Carbonara £9.90
- Italian smoked pancetta in a rich creamy sauce tossed with egg yolk.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.