The Dales in Ipswich Menu

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The Dales in Ipswich has no menu available, but can choose from many other options such as Baklava or Ice Cream from Turkish Delight. Cherry Tree Inn offers many options including Provencal tomato salad and Mixed Salad. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Stella Cidre and Fruli 330ml from . Cafe Rouge offers Bill's and Rosé Garnacha Rosado.

Nearby Sample Menus

Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Marinated olives £3.75
Chicken liver parfait, blood orange & port marmalade £5.50
Steamed spiced apple sponge, calvados custard £5
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18

Coronation Chicken £4.85
Veggie Burger £6.95 / £4.95
Whitebait - Served with a salad garnish £5.95
Bacon, Lettuce & Tomato £5.85
Tea £1.65
Jacket Wedges £1.95
Cajun Chicken & Hot Salsa £6.25
Brie & Cranberry £5.65

Pot of Chilli Peppers £1.50
Kids Nuggets (4) £3.50
1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Mineral Water £1.00
- 500 ml.
Chicken & Mushroom Pizza £5.50
- Chicken & mushrooms.
Yazoo £1.00
Donner Mix Pizza £10.50
- Onion, lamb & chicken donner.
Diet Pepsi £1.00

Garlic ciabatta £2.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
- choice of salad £1.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Treacle Tart served with vanilla ice cream £5.25
Fresh home-made chips £2.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Provencale – Served with gambas tomato & basil sauce £12.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95