The Cock Inn in Rye Menu

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The Cock Inn in Rye has no menu available, but can choose from many other options such as Sanpellegrino Lemonata or Sanpellegrino Aranciata from City Centre Restaurants (Uk). Solera D Tapas offers many options including English Breakfast and Peppermint. A Laurillard includes a wide range like Shiraz Cabernet, One Chain Vineyards, South Australia or Sparkling Water. Greens and Rice from . Pike & Pine offers Uncle Sams Hamburger Express and Thick Shakes.

Nearby Sample Menus

Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
Burst 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.

Mussels Cumbrian - Sweet Port and Cumberland sauce -
Mature Cheddar Cheese with Chutney £5.95
Grilled Whole Plaice dressed in lemon and parsley butter £12.95
Main with Chips and bread £14.95
Smoked Salmon, Prawn and Cream Cheese Roulade seasoned with dill and served on a tossed salad dressed with basil oil accompanied by warm bread £6.95
Lamb Cutlets with a redcurrant and port wine jus with black cherries £17.50
Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50
Starter with Bread £8.95

Fried Beansprouts £5.00
Mushrooms Chow Mein £5.50
Roast Pork in Oyster Sauce £7.90
Lamb with Ginger & Spring Onions £11.90
Sirloin Beef Chow Mein £8.90
Jui Yim Squid £9.50
- Deep fried salt & pepper.
Sirloin Beef Chop Suey £11.90
Deep Fried Crispy Won Ton £4.50

Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Rigatoni all' Amatriciana £9.90
- Italian pancetta and onion in a rich tomato sauce.
TG. Gamberi £10.30
- King prawns, fresh chili, garlic, baby plum tomato tossed with crunchy rocket.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Linguine con Zucchine e Gamberi £10.30
- King prawns and ribbons of courgette with garlic, white wine and cream sauce.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Mozzarella (V) £7.10
- Deep fried mozzarella cheese with spicy tomato dip.