The Cinnamon Lounge in Wakefield Menu

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The Cinnamon Lounge in Wakefield has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from Frankie & Benny's Halifax. Mamma Mia offers many options including Grilled Burger and Fries - Including a lollipop and Pavarotti's Spaghetti Bolognese - Including a lollipop. Mill Hill Kebabs includes a wide range like Irn Bru (0.33L) or Vimto (0.33L). Earl Gray Tea and Mint Tea from . Saffron offers Sound Bites and Apple Bottle.

Nearby Sample Menus

Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Chicken Omelette £10.90
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Mushroom Omelette £10.90

cheese & onion naan £2.20
fried pineapple £1.85
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
- CHICKEN / PRAWN / MEAT £4.65
pathia sour & hot with garlic, onions, pepper & tomato puri -
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
- KING PRAWN £5.95
- CHICKEN TIKKA / LAMB TIKKA £5.65

Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
Any of the above as Lamb Tikka £6.00
Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
Special, any 4 toppings (9/12-inch) £5.00/£6.50
Spicy Chicken Fillet (Single/Double) £3.00/£4.00
Daal Chana, chick peas £5.00
Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50

Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Basket of bread £1.75
- choice of salad £1.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Mixed leaf salad £3.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Angel fish pie, buttered Savoy cabbage £12.95

Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.