The Carousel Lounge in Hythe Menu

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The Carousel Lounge in Hythe has no menu available, but can choose from many other options such as King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits or Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream from Kings Head. Tom Bell Traditional Fish & Chips offers many options including Morning Glory and Beans and Seasonal Mixed Vegetables. Shapla includes a wide range like Chilli Naan or Cheese Naan. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Kent Catering Company Sandwich Bar and Grilled Halloumi (V).

Nearby Sample Menus

Roast Pork Foo Young £3.80
Beef with Mushrooms £4.20
Plain Chow Mein (Small) £2.60
Prawn Cocktail £2.90
Shrimp Foo Young £3.80
Lamb with Green Peppers in Black Bean Sauce & Chilli £4.70
Crispy Won Ton (8) (with Sweet & Chilli Sauce) £2.90
Beansprouts £2.30

- KING PRAWN £6.45
- CHICKEN CHAAT £2.65
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
- CHICKEN / PRAWN / MEAT £4.60
vindaloo very hot with black pepper, lemon & ginger -
rogan josh medium with fried onions, tomatoes & fresh herbs -
- GARLIC MUSHROOMS £2.30
- KING PRAWN £6.45

Beef with Green Pepper in Black Bean Sauce -
Onion Rings -
Congee with Mixed Vegetables -
Congee with Mixed Seafood & Meat -
*Japanese Sushi Bar -
Water Chestnuts Curd -
Beansprout -
Blackforest Gateau -

Chicken Drumstick -
Bean Curd Rolls with Oyster Sauce -
*Satay Chicken -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Crab Meat & Sweet Corn Soup -
Stir Fried Beef Shin in Black Pepper Sauce -
Spring Rolls -
*Sauteed Aubergines in Oyster Sauce -

TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
PURI (traditional fluffy, deep-fried indian bread) £1.95
MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
Vanilla or Chocolate ice cream £2.95