The Cabin in Presteigne Menu

The Cabin in Presteigne has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Kings Head offers many options including Baileys Coffee and Irish Coffee. Chilli includes a wide range like Mayos or Dianned Sauce. Earl Gray Tea and Mint Tea from . Saffron offers The Pheasant and Mixed Cheese Board with Celery, Apple and Biscuits.

Nearby Sample Menus

  • GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
  • PLAIN CHAWAL Long grain fluffy rice £2.30
  • SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
  • Vanilla or Chocolate ice cream £2.95
  • GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
  • SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95
  • MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
  • MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
  • The Club £11.95
    • Chargrilled chicken burger, bacon, lettuce and tomato with chilli jam and mayo, served with skinny fries and slaw.
  • Homemade Slaw £2.50
  • Chicken Caesar Salad £10.95
    • Grilled chicken breast, garlic and thyme croutons, pancetta and dressed salad leaves.
  • Baked Camembert to Share £7.95
    • Topped with balsamic marmalade and warmed until gooey. Served with sun - blushed tomato and warm crusty bread for dipping. Vegetarian.
  • Mayos £1.50
    • Choose from - truffle, cajun or garlic.
  • Sweet Potato Mash £3.00
  • Manchego Hero £12.95
    • Steak burger - topped with silky caramelised onions, mature manchego cheese and chorizo - served with fries and slaw.
  • Beer Batter Onion Rings £3.00
  • Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
  • BLT - bacon, lettuce and tomato £5.45
  • American Hot - pepperoni, tomato, jalapenos, green chillies and chilli flakes £9.95
  • Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
  • Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
  • Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
  • Carved Trio of Meats -
  • King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Ham and Cheese Baguette
    • Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
  • Yum Yum
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Somerset Brie & Beetroot Tart, Served with Baby New Potatoes & Mixed Salad £11.99
  • Oven Roasted Chicken Supreme filled with Boursin Cheese, wrapped in Parma Ham and served with Seasonal Vegetables and Saute Potatoes £15.99
  • Traditional Prawn Cocktail with Mare Rose Sauce £6.99
  • Warm Goats Cheese and Red Pepper Cheesecake Served on a bed of Rocket Salad £6.99
  • Penne Pasta tossed together with Roasted Vegetables & Garlic Bread £6.99
  • Vegetable Lasagne Classico served with a Mixed Salad & Saute Potatoes £11.99
  • Prime 280g Fillet Steak served with Mushrooms, Fresh Vegetables & Potatoes £19.99
  • Mixed Cheese Board with Celery, Apple and Biscuits £7.99
The Cabin

The Cabin

location

Address

High Street, Presteigne, Powys, LD82BA ,

phone

Phone

01544267068

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
High Street, Presteigne, Powys, LD82BA ,
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