The Bull in Hertford Menu

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The Bull in Hertford has no menu available, but can choose from many other options such as Mee Grob Rad Na (Crispy Noodles with Chicken and Prawns) or Pad Kee Mao (Spicy Noodles) (Mild) from Thai Rack. Derwish Restaurant offers many options including Sparkling Water and Water. The Pheasant includes a wide range like Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream. Bottled Water and Sprite from . Verdi's Trattoria offers Cafe Rouge and Chocolate Fudge Brownie.

Nearby Sample Menus

Verdicchio del Castelli di Jesi Classico £21.90
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Bottled Peroni £3.50
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Bianchi £10.50
- With mozzarella, onion and chilli.
Mixed Salad £6.50
Fresh Garlic Bread £5.00
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.

Mixed Seafood with Ginger and Spring Onion £7.70
- Squid, prawns and mussels.
Quarter Crispy Aromatic Duck £9.20
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
Bamboo Shoots and Chinese Mushroom in Oyster Sauce £3.70
Beef with Cashew Nuts in Yellow Bean Sauce £5.20
Sweet and Sour Pork £5.20
- Hong Kong style.
Fried Bean Sprouts £3.50
- Vegetarian.
BBQ Sauce £1.90
Drunken Chicken £5.20
- Cooked in a white wine sauce.

Special Mixed £7.95
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
Sag Aloo £2.50
Vegetable £4.30
Korahi Lamb £6.95
Prawn £5.50
Meat £5.50
Sag Poneer (Spinach & Cheese) £3.55

Vegetable Rice £3.50
- Basmati.
Tikka Balti (Medium) £9.50
Prawn Puri £4.50
- Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
Golden Fried Scampi & Chips £8.25
- Mushrooms, tomatoes & peas.
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Bhindi Bhajee £4.25
- Okra.
Vegetable Naan £3.25

Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Halloumi Fries £4.95
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.