The Buffet in Banbury Menu

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The Buffet in Banbury has no menu available, but can choose from many other options such as Pecorino sardo col miele (A sheep milk cheese from the island of Sardinia served with English honey: the perfect match) or Dolcelatte (The classic creamy blue cheese from Lombardy) from Antico Restaurant. Pret A Manger offers many options including Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink. Ruchi Takeaway includes a wide range like Fentimans Lemonade or Fentimans Ginger Beer. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs offers Henhua Jhang and Coconut Juice (Can).

Nearby Sample Menus

Bowl of Chips £2.20
Selection of Ice Creams & Sorbets £4.50
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Grilled Chicken served with Chips or Vegetables £4.50
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Orange Cheesecake with a Pineapple Salsa £4.95
Beer Battered Line Caught Cod with Chips & Salad £10.95

GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
ALOO PARATHA £2.50
DESSERT WINE -
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
Johnny Walker Gold Label £6.95

Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
½ Roast Chicken -
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
Soup of the Day (V) - with bread and butter £4.95
Carved Trio of Meats -
Baby Calamari - with garlic aioli £4.45
Bread and Butter £1.50
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -

Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Creamed Mash £1.95
Courgette Frites £2.75
Provencal tomato salad £2.75
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95

Prawns Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Red Vegetable Curry £9.50
- Mixed Vegetables cooked with red curry paste and coconut milk.
Pork & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Green Vegetable Curry £9.50
- Mixed Vegetables cooked with green curry paste and coconut milk.
Beef Stir-Fried with Cashew Nuts £10.50
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Pork with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Beef with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Beef Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.