The Boot in Rickmansworth Menu

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The Boot in Rickmansworth has no menu available, but can choose from many other options such as Raitha or Chapati (Healthy Option) from Saffron Indian Restaurant. theGourmeTurk offers many options including Amarone. Villa Scriani, Italy and Chateauneuf Du Pape, Olivier Ravoire, France. Tikka Masala includes a wide range like Duck Paneer or King Prawn Paneer. Still Water (500) and Sparkling Water (500ml) from . Chipping Cafe offers Giraffe and Rekorderlig Ciders Apple, Sweden ABV 4.5% 500ml.

Nearby Sample Menus

Pinot Grigio delle Venezie £19.90
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Create Your Own £12.50
- Choose your own 4 toppings.
Mixed Salad £6.50
Chocolate Torte with Amaretto Liqueur £6.00
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
San Pellegrino £1.90

Menu C Family Set Dinner (3 - 4 Persons) £45.00
- Barbecued spare ribs, crispy seaweed, sesame prawn on toast, sweet and sour pork (Large), chicken and cashew nuts in yellow bean sauce (Large), beansprouts (Large)(Vegetarian), egg fried rice (Large)(Contains Eggs), beef chow mein (Large) and free - 4 cans soft drinks and 1 bag prawn crackers (Not including a bottle of wine).
Beef Chop Suey £5.20
Pork with Pineapple £5.20
Pork in Satay Sauce £5.20
- Contains Nuts. Spicy.
Szechuan King Prawn £6.70
- Spicy.
Tofu with Green Pepper and Chilli in Black bean Sauce £4.60
- Vegetarian. Spicy.
Kung Po King Prawn £6.70
- Spicy.
Mussels with Chilli Sauce £6.70
- Spicy.

Chicken Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.30
Breast of Chicken 80p Extra
Meat £6.95
Mixed Vegetable Curry £2.30
King Prawn £8.50
Sag Aloo £2.50
Chilli King Prawn Massala Cooked with green chilli in a massala sauce £9.95
Onion Bhajee Deep fried spicy onions balls £2.30

Aromatic Pilau Rice £3.50
- Basmati.
Machli Bhuna (Fish) £9.95
- Sweet water fish cooked with onion, tomato, ground spices extra spicy with dry sauce.
Vindaloo (Very Hot) £8.45
- A superb South Indan treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice, potato & minced garlic in a thick onion & tomato sauce.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Tandoori Shashlik £8.95
- Chicken or lamb pieces marinated with coriander & spices with onions, green pepper & tomato.
Keema Pilau Rice £4.25
- Mince meat with rice.
Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.
Appletiser (0.33L) £1.80

Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.