The Boot in Hitchin Menu

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The Boot in Hitchin has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Peri Peri offers many options including Mirinda Strawberry (Can 0.33L) and Mirinda Orange (Can 0.33L). Prezzo includes a wide range like Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml. Sausage Board Cumberland Ring, Chorizo, Merguez, Bratwurst, Fried Onions, Beer Mustard, Brown Sauce & Sourdough and BBQ Beef Nachos Sauteed Red Onions, Sour Cream, Cheddar from . The Alexandra offers Marlowes Fish & Chips and Sprite (500ml Bottle).

Nearby Sample Menus

San Pellegrino £1.90
Prosecco Brut £26.90
Sauvignon Blanc delle Venezie £23.90
Tiramisu £5.50
Rocket Salad £6.50
- With tomato and parmesan flakes.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Panna Cotte with Chocolate Sauce £5.00

Chicken and Noodle Soup £2.80
Chicken and Mushroom Soup £2.80
Sea Spiced Chicken £5.20
- Spicy.
Spare Ribs (4) £5.50
- Honey or barbeque sauce.
Chicken and Sweetcorn Soup £3.00
- Contains Eggs.
Squid in Satay Sauce £6.70
- Spicy.
Drunken Chicken £5.20
- Cooked in a white wine sauce.
Fried Crispy Pancake Roll (2) £3.00

Vegetable £4.15
Balti Aloo These dishes can be served with the massala sauce £5.30
Special Rice (Rice fried with egg, peas & onions) £2.40
Sathkora Lamb £6.95
Chicken Tikka £5.50
King Prawn £8.50
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95

Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
Tandoori Duck Tikka £9.95
- Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
Saag Aloo £4.25
- Spinach with potato.
Vegetarian Balti (Medium) £7.95
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
Three Egg Omelette & Chips £7.50
- Choice of plain cheese, chicken, prawn or mushrooms served with mushrooms, tomatoes & peas.
Mixed Hors D' Oeuvres (Serves One) £5.05
- Chicken tikka, sheek kebab, onion bhajee, samosa.
Dil's Special Biriani £10.95
- Chicken, meat, prawn & king prawn.

Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Kalamata £4.75
- Dark flavoursome Greek.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Sweet Potato Fries £3.95
Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Apple £2.25