The Barns in Cannock Menu

The Barns in Cannock has no menu available, but can choose from many other options such as Peroni (VE) (V) or Woo Woo Waffles (Cereals Containing Gluten) (V) (E) (S) (M) (SD) from Revolution Bar Stafford. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Stoke Chippy includes a wide range like Water or Cherry Coke. Britvic Tonic 200ml and London Essence Ginger Ale 200ml from . grosvenor casino offers Anchor Inn and Child All 3 Courses.

Nearby Sample Menus

  • Chicken Nuggets & Chips £8.50
  • Duck Tikka Garlic Bhuna Barbecued duck cooked with special garlic sauce, medium hot. £9.95
  • Sag Aloo Spinach and potatoes lightly spiced with fresh garlic. £3.25
  • Baileys £1.95
  • Lamb Jull Pieces of lamb cooked in a medium thick sauce with onions. £6.50
  • Gosth Tikka Massala Chicken or lamb barbecued in a tandoori then cooked with yoghurt and a mixture of mild spices. £8.50
  • Chingri Kurma Prawns mildly cooked with ground almonds and coconut in a rich creamy sauce. £6.50
  • Tandoori Fish £3.50
  • Hawaiian Heaven £14.99
    • Turkey ham & pineapple.
  • 3 Pcs SFC Chicken £5.50
  • Veggie Burger with Salad and Sauce £2.80
  • Red Chicken Tikka Meat and Chips with Sauce £4.00
  • Mixed Meat Kebab in Pitta with Salad and Sauce £5.00
  • Create Your Own £11.99
    • Choice of 4 toppings.
  • 2 Pcs SFC Chicken £4.50
  • Beef & Onion Pie £2.80
  • Ben & Jerry's Chocolate Fudge Brownie 500ml £5.50
    • Chocolate ice cream with chocolate brownie pieces.
  • Fish Biran (Medium Hot) £8.95
    • Grilled sea bass fillet in chefs special bhuna sauce, with onions & green chillies.
  • Mango Rubicon (0.33L) £0.95
  • Nargis Kebab £2.95
    • Traditional minced lamb wrapped around a boiled egg.
  • Mixed Vegetable Platter (V) £3.50
    • Selection of onion bhaji, vegetable samosa, paneer pakora & aloo pakora. Suitable for vegetarian.
  • Lemon & Chilli Rice £2.50
    • Basmati rice fried with lemon & chilli.
  • Shahi Lamb (Lamb Shank)(Medium Hot) £9.95
    • Cooked with Bengal Lounge special sauce. Tomato based medium dish.
  • Madras Daal Samber (Hot) £3.50
    • Lentils cooked with vegetables, a hot but moreish dish.
  • Fresh Fish Sandwich - Jake Owen orders this every time he comes in. It’s his favorite thing on the menu! Ask your server for the fresh fish of the day. Enjoy it blackened, grilled or fried £13.99
  • Fried Egg £1.00
  • Caramelized Onions £0.50
  • Sauteed Mushrooms £1.00
  • NY Style Cheesecake £6.99
  • Cajun Chicken Alfredo - Cajun Chicken Alfredo over fettuccine with sun dried tomatoes £18.99
  • American £0.50
  • From the Raw Bar: Peel and Eat Shrimp (Enough to split) - Hot or cold served with drawn butter and cocktail sauce 1/2 pound: £8.99, full pound: £13.99
  • Lamb kofta kebabs skewers served with mint crème fraiche £6.95
  • Coronation Chicken £5.95
  • Smoked haddock and asparagus tagliatelle in a white wine cream sauce £9.95
  • Chefs soup of the day £3.95
  • Tandoori roast chicken served with cumin mash and a spiced coconut cream sauce £8.95
  • 8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
  • Garlic bread £2.50
  • Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
The Barns

The Barns

location

Address

The Barns, Cock Sparrow Lane, Cannock, Staffordshire, WS124PB ,

phone

Phone

01543469191

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

English

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Barns, Cock Sparrow Lane, Cannock, Staffordshire, WS124PB ,
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