T Bone Cafe in Erith Menu

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T Bone Cafe in Erith has no menu available, but can choose from many other options such as Side Salad or Raita (Yogurt) from Crown & Pepper. The Kings Arms offers many options including Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Chi includes a wide range like Water (0.5L) or Diet Pepsi (1.5L). Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Golden Valley and Lucozade.

Nearby Sample Menus

King Prawn with Bamboo Shoots & Water Chestnuts £4.40
Sweet & Sour King Prawn Balls (10) £4.40
Satay Beef £4.20
Pork Chop Suey £3.90
Chicken Foo Young £3.80
Chicken with Mixed Vegetables £4.10
Bamboo Shoots & Water Chestnuts £2.50
Chicken with Green Peppers in Black Bean Sauce & Chilli £4.10

- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN / PRAWN / MEAT £5.60
tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
keema pilau rice stir fried with savoury minced lamb £1.95
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
- CHICKEN / PRAWN / MEAT £4.65
fried pineapple £1.85
- CHICKEN TIKKA / LAMB TIKKA £5.60

Peking Style Spare Ribs -
Roasted Turkey with BBQ Sauce -
Minced Beef Balls -
Diced -Turnip Paste -
Chocolate Fudge -
Fruity Fairy Cake -
Crispy Seaweed -
Sirloin Beef -

Sesame Prawn on Toast -
Cod Fillet -
Pepper -
Glutinous Rice in Lotu's Leaf -
Crispy Seaweed -
Udon (Fat Noodls) -
Congee with Mixed Seafood & Meat -
*Eton Mess -

MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
Strawberry cheese cake, sweetened whip cream and cherry. £2.95
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
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GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95