Susan Dabbs in St Neots Menu

Susan Dabbs in St Neots has no menu available, but can choose from many other options such as GF Side Salad (VG) or GF Corn on the Cob (V) from City Centre Restaurants (Uk). Beehive Public House offers many options including Salted Caramel and Chocolate Tart and Purbeck Ice Cream Pot (125ml). The Architect includes a wide range like Schweppes 1783 or Fevertree Tonics. Espresso and Hot Chocolate from . The Punt Yard offers Orchid Restaurant and Dandan Noodles 擔擔麵.

Nearby Sample Menus

  • Rum & Raisin (1 Litre) £17.00
  • Blueberry Blush £4.85
    • Raspberry, blueberry, banana and flax seeds.
  • Salted Caramel and Chocolate Tart £3.95
  • English Bacon Muffins £2.50
  • Vegan Soup of the Day £6.00
    • With sourdough bread.
  • Lemon Sorbet (1 Litre) £17.00
  • Still Water £1.95
    • 500ml.
  • Banana Flapjack £3.75
    • Banana flavoured flapjack base topped with luxury caramel and dried bananas.
  • Double Expresso £2.00
  • Sirloin Steak with hand-cut chips, onion rings, salad & green peppercorn sauce £19.95
  • Pickled Rainbow Beetroot, goats cheese, roquette, balsamic vinegar £5.50
  • - -
  • Vegetarian Scotch egg (with falafel mix) V £4.00
  • Cured Salmon, pink grapefruit, orange, coriander £6.50
  • Tempura prawns with wasabi, soy & ginger dip £4.00
  • Homemade Scotch egg with brown sauce £4.00
  • Tempura Vegetables (V) £6.00
    • Tempura vegetables with soy sauce and wasabi.
  • Halloumi and Chips (V) £11.50
    • Crispy halloumi with chips & salad.
  • Curry Sauce £1.50
  • Purbeck Ice Cream Pot (125ml) £2.00
  • Garlic Mushrooms (V) £5.50
    • Creamy garlic mushrooms with parsley crumb.
  • Steak and Ale Pie with Mash and Gravy £12.00
  • Whitebait £6.00
    • Crispy fried whitebait with chilli mayo.
  • Seafood Feast £18.00
    • Crispy king prawns, plaice goujons, smoked salmon, whitebait, battered monkfish tail with chips & a selection of dips.
  • Greek Sausage £7.65
    • Medium pork spiced sausages.
  • Haloumi Salad £7.50
    • Mixed salad, grilled haloumi, olives, olive oil, lemon dressing with a pitta bread.
  • Plain Burger £5.57
    • Mayo and onions.
  • Pitta Burger £6.37
    • Burger wrapped in a pitta with tzatziki, relish, lettuce and onions.
  • Chilli Burger £6.09
    • Chilli sauce, relish, lettuce and onions.
  • Mixed Veggie Extra £12.04
    • Dolma, courgettes, aubergine, falafel, peppers, feta cheese, carrots, mushrooms, salad, tzatziki, houmous in pitta.
  • Donner and Chicken Mixed £8.35
  • Chip Butty (Large) £4.81
  • Chilli Paneer £5.95
    • Homemade cottage cheese marinated with chilli & coriander, sautéed with onions, fresh tomato & pepper.
  • Chilly Cauliflower £5.95
    • Corn flour battered cauliflower with onion, spices, curry leaves & crushed red chili.
  • Coconut Rice £2.95
  • Plain Basmati Rice £2.75
  • Kovalam Egg Roast £9.95
    • Batter fried egg sautéed in a delicious onion and tomato gravy.
  • Chicken £8.95
  • Saag Aloo £4.50
    • Finelychopped spinach and potato cooked with ginger, garlic and green chili.
  • Saag Paneer £6.50
    • Spinachand homemade cottage cheese sautéed in butter with green chili and ginger.
Susan Dabbs

Susan Dabbs

location

Address

44 High Street, St Neots, Cambridgeshire, PE191JG ,

phone

Phone

01480218888

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
44 High Street, St Neots, Cambridgeshire, PE191JG ,
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