Smythes in Holmfirth Menu

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Smythes in Holmfirth has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs. Saffron offers many options including Earl Gray Tea and Mint Tea. Lala's Restaurant includes a wide range like Lassi or Sparkling Water. Vegetarian Moussaka and Moussaka from . Parthenon Cafeteria offers Lahore Deli Bar and Desi Style Dood Patti (D) (V).

Nearby Sample Menus

Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Chips £1.70
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90
Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90

golden chicken curry £5.50
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN TIKKA / LAMB TIKKA. £5.45
- KING PRAWN £6.85
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
- CHICKEN / PRAWN / MEAT £4.60
- PRAWN £2.75

Mixed Veg £5.00
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Prawn £6.00
Chicken Tikka Korma (a mixture of chicken tikka pieces & korma sauce) £5.50
Lamb Tikka £2.50
Extra Piece Chicken £1.20
Ham (9/12/12-deep pan) £3.50/£5.00/£6.00
Poppadom £0.30

Flapjack £2.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Garlic ciabatta £2.95
Buttered new potatoes £2.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Potato wedges, spiced tomato relish £3.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.