Compo's in Holmfirth Menu

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Compo's in Holmfirth has no menu available, but can choose from many other options such as Fentimans (Glass Bottle) or Lemonade (Glass Bottle) (175ml) from Siam Oriental Restaurant. Shashlik offers many options including Dhansak and Dopiaza. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Revolution Leeds Electric Press and San Pellegrino Sparkling Water.

Nearby Sample Menus

Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -
Mushroom Massala Mushrooms flavoured with light spices and herbs. -
Prawn Omelette £11.90
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Kulcha Naan Vegetable Naan. £2.90
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -

- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.80
- CHICKEN / PRAWN / MEAT £4.40
- KING PRAWN £6.85
- CHICKEN TIKKA / LAMB TIKKA £5.65
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
onion naan stuffed with onions £1.70
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90

Bindi Bhaji, okra or ladies fingers £5.00
Dhai Raita £1.00
Margherita Zinger, Jalapenos (9/12/12-deep pan) £4.00/£5.50/£6.50
Fried Scampi £4.00
Chicken £5.50
Garlic Bread Pomadora, with Pizza Sauce £4.00
Any of the above as Lamb Tikka £6.00
Chef's Special (cooked with chef's special ingredients) £6.00

Basket of bread £1.75
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Potato wedges, spiced tomato relish £3.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Angel fish pie, buttered Savoy cabbage £12.95

Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.