Slumdog Bar and Kitchen in Glasgow Menu

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Slumdog Bar and Kitchen in Glasgow has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Bella Italia Aberdeen. Lilys offers many options including Sparkling Water and Still Water. Frankie and Benny's Uk includes a wide range like Spicy Onion Rings or Warm Ciabatta Bread. Irn Bru and Appletiser from . TGI Fridays Glasgow Silverburn offers Frankie & Benny's Fort Kinnaird and GF Side Salad (VG).

Nearby Sample Menus

Mixed Olives in House Marinade £2.95
Scottish Smoked Salmon on Brown Bread Crostini, Rocket and Caper Salad Lemon Mayo £5.45
Garlic Rubbed Bruschetta with Vine Tomato and Basil £4.95
Oven Roast Chicken Breast with Fresh Asparagus, Gnocchi Dumplings, White Wine and Cream £11.85
Bread Basket, Oil and Balsamic £1.95
Home Made Meatballs in a Delicious Tomato Sugo -
Gourmet Flatbread with Mozzarella, Cherry Tomatoes, Rocket, and Garlic Oil £4.45
Garlic Rubbed Bruschetta with Goats Cheese and Caramelised Onion £5.25

Pulpo Gallega (GF) £4.95
- Caramelised octopus, saffron potatoes with smoked paprika.
Crepe de Verduras £4.50
- Home made pancake stuffed with roast vegetables.
Ensalada Polo £4.95
- Mixed leaves with diced chicken, crispy Serrano ham, croutons, bound in light mayonnaise, with Manchego cheese shavings topped with anchovies.
Pollo Croquetas £4.95
- Homemade chicken croquettes.
Paella del Dia (GF) £21.00
- Chef's paella of the day.
Pan Pedro £3.25
- 2 slices toasted garlic bread with roast plum tomato & crumbled goats cheese.
Postre del Dia £4.95
- Hot dessert of the day.
Tinto Tinto (GF) £5.25
- Vanilla and chocolate ice cream homemade tablet pieces with fresh whipped cream and hot fudge sauce.

Mushroom, Beetroot and Bean Burger £9.50
- On a pretzel bun with mustard, lettuce, tomatoes and pickles. Served with fries and 'slaw.
Reibekuchen £6.00
- Crispy potato pancakes served with apple sauce and salad leaves. V.
Käsespätzle £11.50
- Homemade German pasta with white wine, red onion, parmesan cheese, spring onion and chives. Topped with crispy shallots.
Käsespätzle £5.00
- Homemade German pasta with white wine, red onion, parmesan cheese, spring onion and chives. Topped with crispy shallots .
Fanta £2.00
Veganer Currywurst £12.50
- Jumbo seitan smoked bockwurst-style sausage served with traditional curry sauce, fries and salad leaves. V+.
GPA Grassy
- 330ml can of GPA. 5.2% abv German pale ale. Floral
Munich Red Toasted
- 330ml bottle of Munich Red, winner of Best Lager at The 2019 Scottish Beer Awards. 4.9% abv Premium Red Lager. Caramel

Porridge Topping - Honey N/A
Choc Bar N/A
Almond Croissant N/A
Avocado & Basil Baguette N/A
Pure Pret Still - Pomegranate & Hibiscus N/A
Clementine N/A
White Americano N/A
Leek & Potato Soup N/A

Tandoori Jhinga £15.95
Garlic Coriander Naan £3.25
Spiced Onions £1.40
Saag Paneer £5.50
Chatpati Tokri £3.95
Dopiaza £10.95
Haggis Pakora £5.25
Butter Chicken (Punjabi) £12.95

Homemade cheesecake £4.75, add toppings: 90p
Chips made in house using ayrshire potatotes with rosemary salt (voted best chips in Glasgow 2013) £2.90, with cajun: £2.95
Choose from tortilla wraps, salad or wholemeal toasted bread with grilled halloumi with brinjal pickle and spinach salad £5.75
Green & Black Olives - marinated in fresh garlic, chilli and lemon, served with warm Italian bread £2.95
Sweet Potato Fritters - with green chillia and garlic tzatziki £4.25
The Note Salad - leaves, carrot, beetroot, red onion, cucumber, chickpeas and seeds. Served with a lemon and parsley gremolata dressing £3.50
Nachos - oven baked corn chips with salsa and jalapenos £4.75, with cheese: £1.00, with chilli: £1.00
Vegetable Mousaka - with juicy layers of lentil, mushroom, tomato and potato topped with dressed rocket £6.95

BTL White Wine £9.95
Breaded Fish Goujons £4.75
- Accompanied by side salad with mayo dip.
The Times Square £9.95
- 6oz beef burger, mushroom, onion, bacon & cheese topped with a fried egg, served in a toasted brioche bun accompanied with coleslaw and chips.
Side Salad £2.95
Broccoli & Stilton Quiche £7.95
- A classic quiche of broccoli & stilton served with chips and side salad.
Fries £3.25
Jumbo Fish & Chips £10.95
- An extra-large portion of beer battered haddock, served with chips and peas accompanied with tartare sauce.
Haggis Bon Bons £4.75
- Haggis dipped in panko breadcrumbs and served with sweet chilli dip.

Original Glazed Dozen £14.95
- 12 Original Glazed doughnuts, the Original and arguably the best.
Sharer Dozen £17.45
- Sharer Dozen, a selection of our best selling doughnuts
Doughnut Bites x4 £19.95
- 4 boxes of our doughnut bites
Original Glazed Double Dozen £23.95
- 2 Original Glazed Dozen, double up on the original.
Choose Your Own & Original Glazed Double Dozen £27.45
- Choose Your Own Dozen plus Orginal Glazed Dozen, select your favourites and enjoy our signature Original too. As our doughnuts are made fresh daily, please note that they are subject to availability.
Choose Your Own Dozen £18.45
- Choose Your Own Dozen, handpick your favourites. As our doughnuts are made fresh daily, please note that they are subject to availability.
Original Glazed Dozen Bundle (One Dozen Free) £47.90
- Buy 4x Original Glazed dozen and get 1 extra dozen for FREE!
Choose Your Own Dozen & 4 Boxes of Doughnut Bites £34.95
- Choose your own dozen plus 4 boxes of our doughnut bites. As our doughnuts are made fresh daily, please note that they are subject to availability.

Garlic Bread with Cheese (V) £5.50
Arancino Carne £6.25
- Deep fried Italian rice balls coated in breadcrumbs, made with our bolognese sauce, stuffed with peas & cheese. Served with a spicy ketchup dip.
Napoli £9.50
- Tomato sauce, mozzarella and anchovies.
Verde £9.95
- Tomato sauce, chicken, spinach, mozzarella and grated parmesan.
Nduja £11.95
- Tomato sauce, mozzarella, spinach, spicy 'nduja and red onion.
San Pellegrino Aranciata 330ml Can £2.25
Napoletana £9.50
- Tomato sauce, mozzarella, spicy Ventricina salami, peperoni, black pepper and basil.
Linguine ai Gamberoni £12.95
- With king prawns, fresh tomato, garlic & chilli in a light tomato sauce.