Sixty Below in York Menu

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Sixty Below in York has no menu available, but can choose from many other options such as Korai Chicken or Lamb Tikka or Vegetable Rogan from The Swan Inn. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Aagrah includes a wide range like Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. or Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad. Apple/Rhubarb Crumble served with cream, ice cream or custard. and Treacle Pudding from . Anchor Inn offers The Crown Inn and Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits.

Nearby Sample Menus

French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
Carrot and swede £2.50
Chicken breast £12.95
Rump steak £16.95
Beer battered onion rings £2.75
Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
Salt cured olives in pesto £2.50
Cheese board, oatcakes, ale chutney, celery and walnuts £5.95

Orchard Pig Reveller Cider £4.60
- A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
Scottish Cheese Plate £6.95
- Selection of cheeses, red onion chutney, traditional Scottish oatcakes.
Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France] £31.00
- Full, long finish, beautifully delicate, with raspberry fruits.
Diamarine Provence Rosé [Provence, France] £25.50
- Pale pink rose with fresh fruit and citrus peel aromas.
Pan-Fried Chilli & Garlic King Prawns £7.95
- Lemon, olive oil, rye sourdough bread.
Sea Salt & Pepper Squid £7.95
- Sesame seeds, tomato & chilli jam.
3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
- Juicy and fresh with sweet strawberry notes and a soft finish.
Buttered New Potatoes (V) £3.95

Sushi Platter C £22.80
- Salmon, tuna, seabass, seabream, mackerel, king prawn, sweet prawn, octopus, unagi, salmon roe (SO) (G), scallop & california roll (SO) (G) (M) (E).
King Prawn Fried Noodles (SO)(G)(S)(CR) £11.80
Vegetable Tempura Roll (V) (SO) (G) (M) (E) £5.80
- Batter mixed vegetable, spicy mayo & teriyaki sauce.
Sea Bream £3.60
Sashimi Bento (SO) (G) (S) (E) (F) (CR) £13.80
Yasai Fried Udon (SO)(G)(S) (Mixed Vegetable) £9.80
Alaska Roll (SO) (G) (M) (E) £6.50
- Salmon, king prawn, tobiko, avocado, mayonnaise.
Tuna £4.80
- A small clump of sushi rice with sliced sea bass placed on top.

Baked Salmon Fillet £12.95
- Ras-El-Hanout spices, giant cous cous, pomegranate, pesto, broccoli and spinach.
Beetroot, Feta & Walnut Salad £8.95
- Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
BBQ Chicken Wings £6.50
- Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
Chicken & Avocado Salad £10.95
- Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
The Power of Five £7.95
- Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
Still Water 750ml £3.60
Sriracha £0.50
Lentil & Chickpea Quesadilla £7.50
- Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.