Shire Cafe in Stafford Menu

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Shire Cafe in Stafford has no menu available, but can choose from many other options such as Rubicon Spring (500 ml) or 2 x 1.25L from Perfect Pizza. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. RAWR Cafe Bar & Kitchen Hanley includes a wide range like Fentimans (275ml) or Water (330ml). San Pellegrino Sparkling Water and Volvic Still Water from . Klay Pizzeria & Bar offers Balti Hut and Soft Drinks (Can's).

Nearby Sample Menus

Murgh Biryani (Chicken) £8.95
King Prawn Thawa Fried king prawns cooked in a thick medium hot spicy sauce with fresh garlic, ginger, green pepper, onions and cucumber. £14.95
All Mixers +£0.55
Tandoori Lamb Chops Tender pieces of lamb chops marinated in yoghurt and freshly ground spices then roasted in a tandoori on skewers. £3.95
Pickle Tray for 2 £1.20
Ivory Tusk Special Biryani Chicken tikka, lamb tikka, king prawn £9.95
Sobzi Kurma Mixed vegetables cooked with ground almonds, coconut in a rich, creamy sauce. £6.50
Gosth Pista Million Diced lamb pieces cooked with a blend of mild spices and finished with pistachio nuts. £7.95

Peri Peri Chicken £11.99
- Peri peri sauce base, chicken, mushrooms, onion & peppers.
Vegetable Pakora (Per Portion) £3.00
Masala Fish (Panga) Naan with Salad and Sauce £6.00
Breaded Cheese Sticks £3.20
Chicken Steak Burger with Salad and Sauce £5.50
Create Your Own £14.99
- Choice of 4 toppings.
3 Chicken Nuggets & Chips £2.50
Plain Sausage £1.00

Balti (Medium Hot) £5.50
- Fresh ingredients cooked with various herbs & spices, & a touch of green chilli.
Scampi £6.95
Vegetable Rice £2.50
- Combination of vegetables & steamed basmati rice.
Paratha £2.25
- An exotic multi layered bread enriched with butter.
Tandoori King Prawn Starter £3.95
- Marinated king prawn cooked in the clay oven.
Strawberry Cheesecake £2.50
Plain Naan £1.95
- Classical Indian bread cooked in the tandoor.
Aloo Pakora (V) £2.95
- Spiced potato mixed with coriander, special herb sauce & deep fried in batter. Suitable for vegetarian.

Cheddar £0.50
Western Burger - Homemade chili & melted cheddar cheese £11.99
Shrimp Po’ Boy - Cajun flash fried with coleslaw, tomato, and our chef’s creole sauce all topped on a toasted hoagie roll £13.99
Sauteed Mushrooms £1.00
From the Raw Bar: Peel and Eat Shrimp (Enough to split) - Hot or cold served with drawn butter and cocktail sauce 1/2 pound: £8.99, full pound: £13.99
Riverside’s Famous Onion Straws - (Enough to split) thinly sliced, and crispy fried served with a cajun dipping sauce £8.99
Bay Scallop Scampi - Tasty sweet Bay Scallops from the Sea of Cortez served over angel hair pasta £22.99
Riverside’s House Salad - Crisp Romaine lettuce, caramelized onions, roma tomatoes, feta cheese, crazins and toasted almonds. Tossed with a honey balsamic vinaigrette £10.99

Chefs soup of the day £3.95
Garlic bread £2.50
Pan fried fillets of Sea Bream served with patatas bravas, caramelised peppers and garlic king prawns £12.95
Coleslaw £1.75
Chicken: Thai curry served with basmati rice (S) £8.95
Onion rings £2.50
Cheddar cheese and Heinz baked beans (V) £5.25
Garlic bread with cheese £2.95