Shepall Indian Tandoori Takeaway in Stevenage Menu -

Onion Bhaji £2.50
- Sliced onion, mixed with selected herbs, deep fried in oil.
Samosa £2.50
- Mixed lamb or mixed vegetables cooked in spice, stuffed in thin bread.
Chaat £2.99
- Small pieces of chicken or potato fried in batter, cooked with onion & spice.
Seekh Kebab Starter £3.50
- Minced meat with onions, herbs, spices, skewered & grilled, served with salad.
Tandoori Chicken Starter £3.50
- Quarter chicken marinated, grilled in tandoor. May contain bones.
Tikka Starter £3.85
- Diced chicken with mild spices & barbecued in clay oven.
Prawn Puri £3.99
- Succulent prawns cooked with blends of spices, laid on top of puri (thin bread).
King Prawn Puri £4.50
- Succulent king prawns cooked with blends of spices, laid on top of puri (thin bread).
Mixed Kebab £4.99
- Chicken tikka, lamb tikka, seekh kebab & onion bhaji.
Tandoori King Prawn £4.99
- Marinated, grilled in tandoor.
Special Chicken Tikka Puri £4.85

King Prawn Special £10.95
- Fried with special Bengal spices.
Chicken Mohonwala £6.75
- Cooked with almond, coconut, sugar & grated cheese.
Butter Chicken or Lamb Tikka £6.90
- Marinated chicken or lamb cooked with butter sauce and coconut and cream( sweet and creamy).
Naga Special £6.99
- Combination of spices & herbs prepared with special Bangladeshi chilli.
Garlic Chicken Tikka Chilli Masala £7.99
Chicken Jal Jeera £7.99
- Cooked with cumin seeds. Fairly hot.
Gosht Kaliya £7.95
- Fairly hot lamb with charcoal chillies.
Sweet & Sour Chicken £7.99
- Cooked with soya sauce.
Chicken Banaroshi £7.99
- Cooked with pineapple.

Bombay Aloo £2.99
- Fresh potatoes cooked in thick sauce with light herbs.
Saag Aloo £2.99
- Spinach & potatoes.
Aloo Gobi £2.99
- Cauliflower & potato cooked with herbs & spices.
Chana Aloo Curry £2.99
- Chickpeas & potato curry.
Saag Bhaji £2.99
- Fresh spinach with garlic, ginger, tamarind & hint of green chilli.
Mushroom Bhaji £2.99
- Mushrooms cooked in herbs & spices.
Saag Paneer £2.99
- Fresh spinach & cheese.
Tarka Daal £2.99
- Lentils.
Mattar Paneer £2.99
- Peas & cheese.

Meal for 1 Person (Regular) £11.00
- Poppadom, onion bhaji, 1 main dish, 1 side dish, pilau rice or naan.
Meal for 2 Persons (Regular) £19.99
- 2 Poppadom, 2 starter, 2 main dishes, 1 side dish, 2 pilau rice or naan.
Meal for 1 Person (King Prawn) £13.00
- Poppadom, onion bhaji, 1 main dish, 1 side dish, pilau rice or naan.
Meal for 2 Persons (King Prawn) £21.99
- 2 Poppadom, 2 starter, 2 main dishes, 1 side dish, 2 pilau rice or naan.

Nearby Sample Menus

Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Create Your Own £12.50
- Choose your own 4 toppings.
Chocolate Torte with Amaretto Liqueur £6.00
Fresh Garlic Bread £5.00
Coca-Cola £1.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.

Szechuan King Prawn £6.70
- Spicy.
Mushroom Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Sea Spiced Pork £5.20
- Spicy.
Sweet and Sour Pork £5.20
- Hong Kong style.
Menu D Family Set Dinner (4 - 5 Persons) £60.00
- Spare ribs peking style (Large), crispy seaweed (Large), crispy aromatic duck, king prawn with mushrooms (Large), beef with green pepper and black bean sauce (Large)(Spicy), mixed vegetables (Large)(Vegetarian), sweet and sour chicken balls (10), special fried rice (Large)(Contains Eggs), chow mein with bean sprouts (Large)(Vegetarian) and free - 5 cans soft drinks and 2 bags prawn crackers (Not including a bottle of wine).
Beef with Pineapple £5.20
Mixed Vegetables Red Curry £4.70
- Vegetarian. Spicy.

Lamb Shank Rosamali with a milled creamy sweet sauce £9.95
Vegetable £4.15
Chicken £4.85
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Meat £5.50
Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30
Korahi Lamb £6.95
Passanda Lamb £6.95

Tandoori Lamb Chop (On the Bone) £6.50
- Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.
Tandoori King Prawn £12.95
- Large warm water king prawn flavoured with mixed spices & tenderly cooked in clay oven.
Rezala (Hot) £8.95
- Pieces of chicken or lamb cooked in hot & slightly tangy sauce made with fresh chillies.
Saag Bhajee £4.50
- With fresh herbs.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Tikka Masala (Mild) £9.50
- Tender pieces of chicken or lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy!
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Bhindi Aloo £4.50
- Potato & okra.

Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Pastourma £5.50
- Grilled beef & garlic greek sausage.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Pear £2.75