Shahenshah Indian Cuisine in Hertford Menu

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Shahenshah Indian Cuisine in Hertford has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Hayris Kebab House includes a wide range like Water Bottle (0.5L) or Sprite. Water and J20 (Apple and Mango) from . Taste Of India offers Thai Rack and Mee Grob Rad Na (Crispy Noodles with Chicken and Prawns).

Nearby Sample Menus

Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Tiramisu £5.50
Trebbiano d’Abruzzo £16.20
San Pellegrino £1.90
Chocolate Torte with Amaretto Liqueur £6.00
Sprite £1.90
Bottled Peroni £3.50
Sauvignon Blanc delle Venezie £23.90

Chicken and Sweetcorn Soup £3.00
- Contains Eggs.
Chicken in Hot Sesame Sauce £5.20
- Spicy.
Mixed Vegetable Chow Mein (Large) £5.10
- Vegetarian.
King Prawn With Chilli £6.70
- Spicy.
King Prawns Red Curry £6.70
- Spicy.
Pork with Chilli £5.20
- Spicy.
Monk’s Vegetables £4.60
- Vegetarian.
Deep Fried Chicken with Pepper Salt and Chilli £5.50
- Spicy.

Lamb Tikka Jalfarazi £6.95
Chicken £5.55
Special Mixed £7.95
King Prawn £8.50
Mixed Vegetable Curry £2.30
Jalfarazi Chicken £5.55
King Prawn Rezella £9.95
Balti Vegetable £5.30

Vegetable Naan £3.25
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
Tikka Kebab Platter (Serves 2) £9.50
- Tandoori chicken seekh kebab, lamb tikka & chicken tikka served with salad.
Saag Ponir £4.50
- Spinach & cheese.
Chapati £2.25
Appletiser (0.33L) £1.80
Balti (Medium) £8.75
Sizzling Chicken Nawabi £9.95
- Strip pieces of chicken fried with garlic, ginger, onions, capsicum & ground spices that comes in a delecated spicy sauce.

Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Halloumi Fries £4.95
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.