Scottish and Newcastle in Lowestoft Menu

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Scottish and Newcastle in Lowestoft has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Giggling Squid Bury St Edmunds offers many options including Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ. Dhaka includes a wide range like King Prawn or Lamb. Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya from . Wagamama offers Cherry Tree Inn and Provencal tomato salad.

Nearby Sample Menus

Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Espresso coffee single £1.65 / double £1.95
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Char grilled walnut bread, balsamic & olive oil £ 4
Slow roast pork with beetroot salad £6.50
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Devilled whitebait, lemon mayo £5.50

Cheesy Chips £2.95
Veggie Burger £6.95 / £4.95
Tea £1.65
Cajun Chicken Salad £8.95
Cappuccino £2.35
Brie & Cranberry £5.65
Scampi - With chips, salad or peas £9.95 / £5.95
Soup of the day £4.75

Quarter Pounder Meal £4.80
Nuggets (8) £3.20
Donner Kebab £5.00
- Dish of specially prepared lamb, roasted on an oven spit & served in pitta bread with salad.
Donner Roll £3.50
- Donner in bun.
Lucozade Sport 500ml £1.50
Combination Kebab (2) £7.50
- Choose any 2 kebabs.
Meat Feast Pizza £8.50
- Onion, chicken, beef, ham, pepperoni.
Coca-Cola £1.00

Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Rocket and parmesan salad £4.50
Mini chocolate oranges £2.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25

Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Provencal tomato salad £2.75
Provencale – Served with gambas tomato & basil sauce £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Mussels cooked in white wine, cream and garlic sauce £6.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90