Saltash Tandoori Restaurant in Saltash Menu

Saltash Tandoori Restaurant in Saltash has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Brothers Pizza offers many options including Pistachio Profiteroles and Milk Chocolate Profiteroles. Nepalese Gurkha Cuisine includes a wide range like Chips or Seasonal Green Salad. Sicilian Lemonade and Elderflower Presse from . Harbour Lights Restaurant offers The Kings Arms and Homemade Soup of the Day~with warm crusty bread. (g).

Nearby Sample Menus

  • Chicken Strip Wrap £6.00
  • Vegan Wrap £6.00
    • Grilled mixed vegetables. Large.
  • Chocolate Fudge Cake £2.50
  • Mexican Hot (Hot) £8.99
    • Red onion, green pepper, beef and jalapenos.
  • Scampi with Chips (10) £6.00
  • Scampi (10) £5.00
  • Box of Chilli Peppers £1.50
  • Ketchup £0.35
  • Bacon Bap (Large) £3.00
  • Cod Bites £6.00
  • Chicken & Mushroom Pie £4.00
  • Jumbo Battered Sausage & Chips £5.50
  • Saveloys (Each) £2.00
  • Beans £1.50
  • Cheese Burger & Chips £6.50
  • Cod £6.00
  • Steak, mushroom & onion £9.50
  • Tuna mayo & mozzarella melt £8.00
  • Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
  • Olives & Hummus with bread £4.50
  • Beans on Toast £4.00
  • Toast with Jam & Marmalade £2.00
  • Bacon £4.00
  • Gargonelli with pancetta £8.95
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Coke, Diet Coke, Lilt, Ribena (Cans) 60p
  • Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
  • Garlic & Herbs, BBQ, Relish 50p
  • Tomato Garlic Mushrooms £2.50
  • Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Saltash Tandoori Restaurant

Saltash Tandoori Restaurant

location

Address

23-25 Lower Fore Street, Saltash, Cornwall, PL126JQ ,

phone

Phone

01752848194

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
23-25 Lower Fore Street, Saltash, Cornwall, PL126JQ ,
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