Rushmere in Ipswich Menu

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Rushmere in Ipswich has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. New Morley's offers many options including Bottle and Can. Tao includes a wide range like Cannonau – Sardinia, Italy or Cesari Amarone Classico Superiore – Veneto, Italy. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Anchor Inn and Child All 3 Courses.

Nearby Sample Menus

Provencal fish stew, sour dough bread & rouille £ 11
served with frites or dauphinoise potatoes & house gr een salad -
Chicken liver parfait, blood orange & port marmalade £5.50
Latte £2.30
Dressed roquette £2
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Marinated olives £3.75
Espresso coffee single £1.65 / double £1.95

Liqueur Coffee £4.10
Cappuccino £2.35
Ham & Cheddar £4.85
Smoked Salmon £5.25
Ham Egg & Chips £7.25 / £4.95
Mushrooms £1.95
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Add. Cheese, Mushroom, Egg or Pineapple 50p each

Tango Apple £1.00
- 0.33 L.
Donner Wrap £4.50
Half Pounder Burger £4.00
Chicken & Chips Meal £3.50
Cherry Coca Cola £1.00
- 0.33 L.
Lilt £1.00
- 0.33 L.
Chicken & Mushroom Pizza £7.50
- Chicken & mushrooms.
Pepperoni Pizza £10.00
- Pepperoni.

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Basket of bread £1.75
Rocket and parmesan salad £4.50
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Provencale – Served with gambas tomato & basil sauce £12.95
Courgette Frites £2.75
Fresh home-made chips £2.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95