Ruscote Fishbar in Banbury Menu

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Ruscote Fishbar in Banbury has no menu available, but can choose from many other options such as Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V) from Toby Carvery. Loch Fyne Restaurant offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Fairway Fish And Chip Bar includes a wide range like Diet Coca-Cola or Coca-Cola. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Leon and Large Fresh Mint Steeper.

Nearby Sample Menus

Burger/Cheese Burger served with Chips or Vegetables £4.95
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Onion Rings £2.20
Grilled Pork Sausage served with Chips or Vegetables £4.95
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Cheese & Biscuits with Homemade Chutney £5.50
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50

KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
Mint Tea £1.95
Jameson's £2.25
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50

Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Honey Roast Ham Salad £4.95
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
Carved Trio of Meats -
Roast Vegetables and Goats Cheese (V) £5.45
Soup of the Day (V) - with bread and butter £4.95

Treacle Tart served with vanilla ice cream £5.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Local cheese board served with chutney and fresh bread £6.50
Blueberry & white chocolate cheesecake £5.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95

Duck Stir-Fried with Cashew Nuts £10.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Chicken Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Hot & Spicy Mushroom Soup £5.95
- Rich hot and sour soup with mushroom.
Beef Stir-Fried with Chilli & Basil £10.50
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Thai Fish Cakes £6.50
- Medallion of Thai River fish blended in red curry paste and deep fried, served with cucumber dressing .
Chicken Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Chicken Green Curry £10.50
- Chicken Curry with green curry paste, mixed vegetables and coconut milk.
Sweet & Sour Vegetables £7.50
- Mixed vegetables stir fried with sweet and sour sauce.