Rose and Crown Inn in Banbury Menu

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Rose and Crown Inn in Banbury has no menu available, but can choose from many other options such as Kouros Red Wine or Kouros White Wine from Manos Fresh Food Bar. Kings Head offers many options including Baileys Coffee and Irish Coffee. Broadways includes a wide range like Shiraz Delicious, soft & supple. (spicy flavours) or Cabernet Sauvignon Rich full fruit. (blackcurrant flavours). Sparkling Water and Still Water from . Mission Burrito offers Toby Carvery and Blackcurrant Mousse Tart (V) (VE).

Nearby Sample Menus

Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Chilli Con Carne with Rice & Sour Cream £4.95
Chicken Curry with Fragrant Rice £4.95
Beer Battered Line Caught Cod with Chips & Salad £10.95
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Basket of Bread £2.50

- ENDA (Egg) £2.95
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
LIQUEURS (25ml) -
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
Remy Martin VSOP £2.50
NAN Classic Indian bread cooked in a clay oven £2.10

Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
BLT - bacon, lettuce and tomato £5.45
Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
Onion Rings £2.95
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
Irish Coffee £4.95

Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Treacle Tart served with vanilla ice cream £5.25
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95

Egg Fried Rice £3.95
Prawns Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Beef Stir-Fried with Cashew Nuts £10.50
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Fried Bean Curd (V) £5.95
- Lightly coated with breadcrumbs deep fried served with spicy peanut sauce.
Chicken with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.
Beef & Broccoli with Oyster Sauce £10.50
- Stir-fried with broccoli, carrots and light oyster sauce.
Prawns Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.