Red Fort Take Away in Pudsey Menu

Are you the owner? Manage this listing for free.

Red Fort Take Away in Pudsey has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Bedford Arms offers many options including Warm Prime Roast Beef, Onions & Mushrooms and Prawns in a Marie Rose sauce. Toby Carvery includes a wide range like Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic.. Vanilla Baked Cheesecake (V) and Chocolate Orange Cake (VE) from . Stew & Oyster offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Lamb Chops £12.90
Chicken Omelette £10.90
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Sada Chawal Aromatic steamed basmati rice. £1.70
Palak Gosht (Lamb with spinach) £8.90
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50

tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
keema pilau rice stir fried with savoury minced lamb £1.95
- CHICKEN / PRAWN / MEAT £4.80
- CHICKEN TIKKA / LAMB TIKKA £5.60
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
madras a rich hot & sour dish -
- VEGETABLE £4.40
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -

Prawn Cocktail £3.00
Tuluma, cooked with fruit & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Samosa (Meat) £2.00
Balti, dry fish, cooked with tomato & herbs & spices (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Al-Funghi, mushrooms (9/12/12-deep pan) £3.50/£5.00/£6.00
Fish Fingers (6pcs) £3.00
Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chicken Tikka Pakora £3.00

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Mini chocolate oranges £2.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Mixed leaf salad £3.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Sapporo (ABV 5%) 650ml £5.95
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.