Ram Inn in Hertford Menu

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Ram Inn in Hertford has no menu available, but can choose from many other options such as Kids Cheese Omelette & Chips or Kids Prawns Omelette & Chips from Ashoka. Sprinkles Gelato offers many options including Sparkling Water 330ml and Still Water 330ml. Divan Restaurant includes a wide range like Grill Tomato or Grilled Onion. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nando's offers The Village Greek and Keo Beer (Large 630ml).

Nearby Sample Menus

Bottled Peroni £3.50
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Verdicchio del Castelli di Jesi Classico £21.90
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Tomato Salad £6.50
- With red onion.

Chicken with Mixed Vegetables £5.20
Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.
Chips £2.60
- Vegetarian.
Beef with Oyster Sauce £5.20
King Prawn Fried Rice (Large) £6.60
- Contains Eggs.
Chicken and Noodle Soup £2.80
Beef in Hot and Sesame Sauce £5.20
- Spicy.
Crispy Shredded Beef in Spicy Sauce £5.20
- Spicy.

Tandoori King Prawn Marinated in special spices and barbecued in the Tandoori. £9.95
Mixed Vegetable Bhajee £2.30
Lamb Shank Nahari with coconut and chef's special spices £9.95
Prawn £5.50
Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
Keema Naan Stuffed with spiced minced meat £2.40
King Prawn £8.50
Breast of Chicken 80p Extra

Onion Raitha £2.25
- Yoghurt based dip.
Chicken Tikka Dansak £9.95
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Aloo Begoon £4.25
- Potato with aubergine.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Balti (Medium) £8.75
Tandoori Lamb Chop (On the Bone) £6.50
- Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.

Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Kalamata £4.75
- Dark flavoursome Greek.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Pear £2.75
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.