Rainbow Cafe Portobello in Wakefield Menu

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Rainbow Cafe Portobello in Wakefield has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Parthenon Cafeteria offers many options including Vegetarian Moussaka and Moussaka. Sukhothai Restaurants Harrogate includes a wide range like Prosecco or Pink Pinot. Stone Ghost Berliner (330ml Can) and Stone Go to IPA (330ml Can) from . The Head of Steam Headingley offers Frankie & Benny's Halifax and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
Chicken Omelette £10.90
Komla Puli A char grilled chicken cooked with medium herbs and spices with orange zest and cointreu. Medium £11.90
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Chicken & Mushrooms £8.90
Chilli Naan Naan topped with chillies. £2.50

- KING PRAWN £6.95
red tamarind sauce a delicious tangy and spicy sauce £0.50
- KING PRAWN £6.45
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN TIKKA / LAMB TIKKA £5.65
- KING PRAWN. £6.45
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90

Chicken or Meat Spinach £5.50
Garlic Bread Pomadora, with Pizza Sauce £4.00
Mushroom Masala £5.00
Peshwari Naan £2.20
Donner Tray (Med/Large) £3.50/£4.00
Garlic Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Pepperoni Zinger, with jalapenos and chilli (9/12/12-deep pan) £3.50/£5.00/£6.00

- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Mini Eccles cakes with Lancashire bomb cheese £3.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50

Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Spring Water 500ml £1.95
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.