R Buck in Didcot Menu

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R Buck in Didcot has no menu available, but can choose from many other options such as Diet Coke (330ml) or Coke (330ml) from Carfax Cafe. Santorini offers many options including Mixed Baklava and Fresh Lebanese Bread (V). Fishers Oxford Fish and Seafood Restaurant includes a wide range like Fentiman Mandarin or Fentiman Clementine. Strongbow Cider (Can) and Fosters (Can) from . The First Floor Restaurant offers Pizza Express Restaurants and Fanta Bundle (330ml x 4).

Nearby Sample Menus

Beef Burger & Chips with a Homemade Tomato Relish £5.50
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Cheese & Biscuits with Homemade Chutney £5.50
Burger/Cheese Burger served with Chips or Vegetables £4.95
Chicken Nuggets served with Chips or Vegetables £4.50

Earl Gray Tea £1.95
SPIRITS (25ml) --
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
MACHER JHOL Traditional Bengal fish curry £9.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
- SABJI (Mixed Vegetables) £2.95
Coffee £1.50
Southern Comfort £2.25

Tempura Battered King Prawns - with sweet chilli sauce £4.95
Mature Cheddar and Roast Onion (V) £4.95
Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
Mixed Leaf Salad £2.50
Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
Spiced Chickpeas with Spinach (V) - £3.95
Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45

Fresh home-made chips £2.25
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Courgette Frites £2.75
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25

Prawns Stir-Fried with Garlic and Pepper £10.95
- Deliciously stir fried with garlic and pepper.
Beef Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Fried Bean Curd (V) £5.95
- Lightly coated with breadcrumbs deep fried served with spicy peanut sauce.
Pork Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.
Duck Red Curry £10.95
- Duck Curry with red curry paste, mixed vegetables and coconut milk.
Red Vegetable Curry £9.50
- Mixed Vegetables cooked with red curry paste and coconut milk.
Coconut Soupa w/ Mushroom (V) £5.95
- Tasty hot and sour soup flavoured with galangal and coconut milk.