Q Catering Supplies in Sittingbourne Menu

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Q Catering Supplies in Sittingbourne has no menu available, but can choose from many other options such as Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ from Giggling Squid Sevenoaks. Cafe Taj offers many options including Cheese Nan and Kulcha Nan. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Orange Juice & Lemonade (300ml) and San Pellegrino Aranciata (330ml) Real Italian orangeade made with the juice of Sicilian oranges from . Alexandra Ristorante Italiano offers Walnuts Cafe Bistro and Orangina.

Nearby Sample Menus

Chicken Fried Rice £4.00
Mixed Vegetables Fried Rice £3.70
Vegetarian Singapore Chow Mein £3.80
Roast Duck with Green Peppers in Black Bean Sauce & Chilli £4.60
Roast Duck with Pineapples £4.60
Sea Spiced Augerbines £3.60
Lamb with Green Peppers in Black Bean Sauce & Chilli £4.70
Pork Chop Suey £3.90

tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
- CHICKEN / PRAWN / MEAT £4.40
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
- CHICKEN TIKKA / LAMB TIKKA £5.20
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
- KING PRAWN £6.95
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
- KING PRAWN £6.45

Fresh Orange -
Mushrooms -
Jam Tarts -
*Sauteed Aubergines in Oyster Sauce -
*Mongolian Style Crispy Lamb -
Stir Fried Chinese Green Vegetables -
Congee with Pork -
Onion Rings -

Squid -
Mixed Seafood Udon Noodle Soup -
Crispy Chilli Beef -
Won-Ton Noodle Soup -
Steam Butter Sponge Cake -
Fried Singapore Rice Noodles -
Rainbow OX Honeycomb -
Crab Meat & Sweet Corn Soup -

JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
Hennessy Paradis £13.95
Cappuccino £1.95
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95