Punch Taverns (Pr) in Ipswich Menu

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Punch Taverns (Pr) in Ipswich has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Ask Central. Cherry Tree Inn offers many options including Provencal tomato salad and Mixed Salad. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers The Rose of Bengal and Chips.

Nearby Sample Menus

Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
White chocolate & sour cherry parfait £5
Braised beef & wild mushroom cobbler, onion & thyme scones £13
served with frites or dauphinoise potatoes & house gr een salad -
Spiced butternut squash & sweet potato crêpes £5

Steak & Blue Cheese £8.95
Sausage & Onion £5.95
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Red Wine & Mushroom £2.45
Cheesy Chips £2.95
Calamari - Served with a salad garnish £5.95
Bacon, Lettuce & Tomato £5.45
Ham & Cheddar £5.65

Samosa (3pcs) £1.20
- Vegetable, chicken & lamb.
Fresh Garlic Bread with Cheese (4) £2.50
Kids Drink Juice £0.60
Hummus £1.50
Pot of Sauce £0.50
Pepperoni Pizza £6.00
- Pepperoni.
Extra Cheese £0.80
Monster Absolutely Zero £1.50

Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95

16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Provencale – Served with gambas tomato & basil sauce £12.95
Blueberry & white chocolate cheesecake £5.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Local cheese board served with chutney and fresh bread £6.50