Prestige Catering Co in Leighton Buzzard Menu

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Prestige Catering Co in Leighton Buzzard has no menu available, but can choose from many other options such as Fried Plantain or Fried Rice, Plantain + Chicken from M Gulzar. Alis Indian Cuisine offers many options including Set Meal for 2 Persons Papadums & Chutneys starters meat samosas & chicken tikka. Main Course - Khorai chicken & lamb korma, Side Dishes - mixed vegetable bhajee, special fried rice & 1 nan bread and Vegetable Thali for 1 Person Selection of vegetable Bhajee, Sag Bhajee, Tarka Dhall, Chana Massala, Mixed Raita, Pilau Rice & nan bread. Adesso Dunstable includes a wide range like Branzino ai Pinoli Fillet of Sea bass in a white wine, fennel and pine kernel sauce or Medaglioni Forestiere Medallions of fillet steak in an onion, mushroom, pancetta & red wine sauce. San Pellegrino Spakling Water 750ml and Aqua Panna Water 750ml from . Baja offers Dixy Fried Chicken and Chocolate ring doughnut.

Nearby Sample Menus

Curry- mild yellow peanut curry with tiger prawns, market fish and pork belly served with jasmine rice. £13.75
Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
Aubergine Moussaka~with cherry vine tomatoes and mixed leaves. £9.95
Garlic bread £2.50
Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50
Potted Crab~lightly spiced with melba toast and mixed leaves. (g £7.75

Lemon, Sugar and Honey £3.50
Morrocan Style Chicken £6.90
- With homemade couscous.
Almond Vanilla Latte (Large) £3.10
San Pellegrino £1.60
- Orange or lemon.
Peri Peri Chicken £4.75
Homemade Medeteranian Style Couscous (VG) £5.50
- With a tomato and vegetable sauce.
Turkey & Cranberry Sauce £3.80
Organic Herbal Teas (Large) £2.60
- Peppermint, chamomile, green tea, red berry and lemon grass and ginger.

Chicken or Lamb Passanda - (Prepared with cream, nuts, sultana and spices producing a mild but rich creamy texture) £7.50
Duck Biryani £10.95
Chicken Pakora - (Pieces of chicken coated in gram flour and fried) £3.95
Pani Kodhu - (Cooked with Bangladeshi vegetable dudhi) N/A
Chicken or Lamb Tikka Moghul - (Prepared with Lychee and egg with rich spices. Has a medium to sweet taste) £7.50
Stuffed Paratha £2.60
Prawns £6.30
Kashmiri Tikka Massala - (Chicken and Lamb cooked with lychees and pineapple) £7.95

Cheese & Large Chips £2.50
1 Piece of Chicken Breast £1.50
Mixed Pickle £0.50
Half Pounder Burger Meal £6.00
Paneer Tikka Masala £7.00
Fish Koshbu (Medium) £8.80
- Fried fish with chefs own recipe & tomato flavour.
2 Pieces of Chicken & Chips £3.50
Plain £2.00

Chicken George Club Burger £5.20
- American fried chicken fillet, tomato, red onion, smoky bacon bits, ranch mayo and American sliced cheese.
Two Piece Chicken and Fries £4.60
Garlic Mayo £0.35
Buffalo Burger £5.20
- American fried chicken fillet, buffalo sauce, blue cheese mayo and lettuce.
Boneless Pack £19.50
- 6, 8 or 10 large breast fillets, family size fries and 1 large side.
Full House £9.50
- 5 sticky BBQ pork ribs, 1 piece chicken on the bone and fries.
Scotch Bonnet £0.35
Three Piece Chicken and Fries £5.95